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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bartlett pear halves in light syrup by Topco Associates, Inc.100 g63delete
Prego sauces meatballs by CAMPBELL SOUP COMPANY100 g75delete
Nice!, sharp cheddar cheese by Walgreens Co.100 g393delete
Cereal by Post Consumer Brands, LLC100 g400delete
Lowes foods, creamy caesar dressing by Lowe's Food Stores, Inc.100 g567delete
Barbecue sauce by 5th & Lenora, Inc.100 g88delete
Farm promise pit style ham nae by clemens food group by Clemens Food Group100 g126delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1712
Calories
% Daily Value *
Total Fat 103g ** 132 %
   Saturated Fat 33g ** 165 %
Cholesterol 194mg ** 65 %
Sodium 3729mg ** 162 %
Total Carbohydrate 141g 51 %
   Dietary Fiber 10g 36 %
   Sugar 63g
Protein 54g 108 %
Calcium 737mg 57 %
Iron 38mg ** 211 %
Potassium 545mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.00%Protein: 13.00%Carbs: 31.00%
Fat (56.00%)
Protein (13.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]12 mg13 %

Minerals
NutrientAmount DV
Calcium 737 mg57 %
Copper 0.13 mg14 %
Iron 37.66 mg209 %
Magnesium 53 mg13 %
Phosphorus 133 mg11 %
Potassium 545 mg12 %
Sodium 3729 mg162 %
Zinc 1 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 54.42 g109 %

Carbohydrates
NutrientAmount DV
Carbohydrate 140.5 g51 %
  Fiber 10 g36 %
  Sugars 63.4 g
    Sugars, added 4.8 g
  Net carbs 130.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 11.00%
Saturated (89.00%)
Monounsaturated (11.00%)
NutrientAmount DV
Fat 103.24 g132 %
  Saturated fatty acids 33.41 g167 %
  Monounsaturated fatty acids 4.16 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 194 mg65 %

Other
NutrientAmount DV
Carbohydrate, other 57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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