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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sourdough bread by Flowers Foods, Inc.100 g256delete
Hemp seed, raw shelled by Productos De Harina S.A. De Cv100 g600delete
Lemon & salt flavored wheat snack, lemon & salt by gs1 mexico by GS1 Mexico100 g520delete
Sandwich cookies, assorted cremes by Winn-Dixie Stores, Inc.100 g471delete
Happy hiking trail mix by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g533delete
Hillshire farm, naturals, applewood smoked ham by Sara Lee Foods100 g122delete
Chunk light tuna in water by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g107delete
Pork, roasted, cooked, separable lean only, shank half, leg (ham), fresh100 g175delete
Seasoning by B&G Foods North America, Inc. 100 g0delete
Toasted cinnamon squares crispy sweetened whole wheat and rice cereal with cinnamon, toasted by target stores by Target Stores100 g429delete
Venice bakery, gluten-free margherita pizza by Lantern Post Company100 g165delete
Candies by SweetWorks Confections, LLC100 g333delete
Haagen-dazs, gelato, italian style frozen dessert bars, strawberry dark chocolate, strawberry dark chocolate by The Haagen-Dazs Company, Inc.100 g301delete
Henning's wisconsin cheese, habanero jack cheese by henning's cheese by Henning's Cheese100 g393delete
Blue cheese crumbles by DCI Cheese Company, Inc.100 g357delete
World market, clementine soda by WORLD MARKET100 g50delete
Turmeric ginger citrus caffeine free kombucha, turmeric ginger citrus by Revive Brands100 g312delete
Mediterranean grille sauce by Stonewall Kitchen Ltd.100 g400delete
Healthy choice simply unwrapped burrito bowl by conagra brands inc by Conagra Brands Inc100 g106delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5630
Calories
% Daily Value *
Total Fat 281g ** 360 %
   Saturated Fat 90g ** 450 %
Cholesterol 500mg ** 167 %
Sodium 15237mg ** 662 %
Total Carbohydrate 577g 210 %
   Dietary Fiber 34g ** 121 %
   Sugar 321g **
Protein 205g ** 410 %
Vitamin D 0.4mcg ** 2 %
Calcium 2487mg ** 191 %
Iron 42mg ** 233 %
Potassium 2585mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 15.00%Carbs: 39.00%
Fat (46.00%)
Protein (15.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]3.44 mg287 %
Riboflavin [Vitamin B2]0.713 mg55 %
Niacin [Vitamin B3]15.225 mg95 %
Pantothenic acid [Vitamin B5]2.663 mg53 %
Vitamin B6 1.725 mg101 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]18.9 mg21 %
Vitamin D 0.4 mcg2 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.26 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.8 mg
Choline 98.6 mg18 %

Minerals
NutrientAmount DV
Calcium 2487 mg191 %
Copper 0.12 mg13 %
Iron 42.16 mg234 %
Magnesium 624 mg149 %
Manganese 7.019 mg305 %
Phosphorus 1904 mg152 %
Potassium 2585 mg55 %
Selenium 28.6 mcg52 %
Sodium 15237 mg662 %
Zinc 18.03 mg164 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.10%Glycine: 0.60%Histidine: 0.60%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.20%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.60%Valine: 0.70%Unspecified: 86.11%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.10%)
Glycine (0.60%)
Histidine (0.60%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.20%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.60%)
Valine (0.70%)
Unspecified (86.11%)
NutrientAmount DV
Protein 204.59 g409 %
  Alanine 1.643 g
  Arginine 1.849 g
  Aspartic acid 2.683 g
  Cystine 0.323 g
  Glutamic acid 4.383 g
  Glycine 1.297 g
  Histidine 1.167 g102 %
  Hydroxyproline 0.1 g
  Isoleucine 1.358 g88 %
  Leucine 2.361 g69 %
  Lysine 2.551 g82 %
  Methionine 0.786 g
  Phenylalanine 1.192 g
  Proline 1.16 g
  Serine 1.198 g
  Threonine 1.262 g77 %
  Tryptophan 0.341 g84 %
  Tyrosine 1.137 g
  Valine 1.451 g74 %
  Phenylalanine + Tyrosine 2.329 g86 %
  Methionine + Cysteine 1.109 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.96 g210 %
  Fiber 33.7 g120 %
  Sugars 321.33 g
    Sugars, added 60 g
  Net carbs 543.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 11.00%Polyunsaturated: 26.00%
Saturated (63.00%)
Monounsaturated (11.00%)
Polyunsaturated (26.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g1.00 g26.45

NutrientAmount DV
Fat 280.67 g360 %
  Saturated fatty acids 89.537 g448 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.02 g
    Hexadecanoic acid 1.14 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.608 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.06 g
  Monounsaturated fatty acids 15.012 g
    Cis-octadecenoic acid 2.283 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.039 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.126 g
    Octadecenoic acid 2.317 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.034 g
  Polyunsaturated fatty acids 37.62 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.035 g
    Linoleic acid n-6 (LA) 0.97 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.078 g
    Octadecadienoic acid 0.975 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.034 g
    Trans-octadecadienoic acid 0.004 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 4.448 g
    Fatty acids, total trans-monoenoic 0.034 g
    Fatty acids, total trans-polyenoic 0.004 g

Sterols
NutrientAmount DV
Cholesterol 500 mg167 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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