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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Extra dark chocolate by hy-vee, inc. by Hy-Vee, Inc.100 g651delete
Lowes foods, maraschino cherries dessert by Lowe's Food Stores, Inc.100 g167delete
Chocolate 2% reduced fat milk, chocolate by the a2 milk company by The a2 Milk Company100 g67delete
Nature valley protein peanut butter dark chocolate chewy bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g487delete
Nature valley protein peanut butter dark chocolate chewy bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g487delete
Buttermilk pancake mix, buttermilk by big y foods, inc. by Big Y Foods, Inc.100 g371delete
Chick peas garbanzos by teasdale foods, inc. by Teasdale Foods, Inc.100 g138delete
Caffeine free herbal tea by Tropicana Products, Inc.100 g19delete
Cheesy crunch cheesy peanuts, pretzel sticks, cheddar corn sticks, butter toffee peanuts, sesame sticks trail mix, cheesy crunch by rite aid corporation by Rite Aid Corporation100 g500delete
Chile pod by ESPECIES LUCERO LLC100 g350delete
Chocolatey peanut butter flavored made with peanuts, real nestle butterfinger candy pieces, pretzel balls, peanut butter flavored candies and cashews trail mix, chocolatey peanut butter by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g514delete
Multigrain rye, barley, oats, wheat hot cereal, multigrain by country choice organic by Country Choice Organic100 g350delete
Progresso plain bread crumbs by general mills sales inc. by GENERAL MILLS SALES INC.100 g357delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4458
Calories
% Daily Value *
Total Fat 193g ** 247 %
   Saturated Fat 64g ** 320 %
Cholesterol 22mg ** 7 %
Sodium 3902mg ** 170 %
Total Carbohydrate 559g ** 203 %
   Dietary Fiber 111g ** 396 %
   Sugar 158g **
Protein 143g ** 286 %
Calcium 915mg ** 70 %
Iron 59mg ** 328 %
Potassium 1583mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 42.00%Protein: 14.00%Carbs: 44.00%
Fat (42.00%)
Protein (14.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 915 mg70 %
Iron 59.29 mg329 %
Potassium 1583 mg34 %
Sodium 3902 mg170 %

Proteins and Amino acids
NutrientAmount DV
Protein 142.71 g285 %

Carbohydrates
NutrientAmount DV
Carbohydrate 558.62 g203 %
  Fiber 110.9 g396 %
  Sugars 157.54 g
    Sugars, added 55.6 g
  Net carbs 447.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 38.00%Polyunsaturated: 12.00%
Saturated (50.00%)
Monounsaturated (38.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 192.77 g247 %
  Saturated fatty acids 63.61 g318 %
  Monounsaturated fatty acids 47.3 g
  Polyunsaturated fatty acids 15.22 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 22 mg7 %

Other
NutrientAmount DV
Fiber, insoluble 8 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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