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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild caught tuna steaks by ho-mai inc by Ho-Mai Inc100 g106delete
Wild caught tuna steaks by ho-mai inc by Ho-Mai Inc100 g106delete
Raw peeled & deveined shrimp by ho-mai inc by Ho-Mai Inc100 g62delete
Hot spice by pappy's fine foods by Pappy's Fine Foods100 g0delete
Asian stir fry sauce and marinade by Pappy's Fine Foods100 g118delete
Asian stir fry sauce and marinade by pappy's fine foods by Pappy's Fine Foods100 g118delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, eye of round roast, round100 g122delete
Guava & cream cheese by vetrolaser llc by Vetrolaser LLC100 g289delete
Rocky road fresh fudge, rocky road by 100 g357delete
Ginger ale, raspberry by Dr. Pepper/Seven Up, Inc.100 g1167delete
Maranatha, organic raw almond butter creamy by The Hain Celestial Group, Inc.100 g562delete
Grade a extra large brown eggs by whole foods market, inc. by Whole Foods Market, Inc.100 g143delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean only, top blade, chuck100 g203delete
Old el paso hard and soft taco dinner kit with crunchy taco shells and flour tortillas 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g310delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3663
Calories
% Daily Value *
Total Fat 113g 145 %
   Saturated Fat 29g ** 145 %
Cholesterol 726mg ** 242 %
Sodium 32413mg 1409 %
Total Carbohydrate 538g 196 %
   Dietary Fiber 21g ** 75 %
   Sugar 423g **
Protein 159g 318 %
Calcium 588mg ** 45 %
Iron 19mg ** 106 %
Potassium 986mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.00%Protein: 17.00%Carbs: 56.00%
Fat (27.00%)
Protein (17.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.124 mg10 %
Riboflavin [Vitamin B2]0.951 mg73 %
Niacin [Vitamin B3]10.401 mg65 %
Vitamin B6 1.204 mg71 %
Vitamin B12 [Cobalamin]6.52 mcg272 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.2 mg11 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Choline 99.5 mg18 %

Minerals
NutrientAmount DV
Calcium 588 mg45 %
Copper 0.15 mg17 %
Iron 19.14 mg106 %
Magnesium 35.4 mg8 %
Manganese 0.002 mg0 %
Phosphorus 635 mg51 %
Potassium 986 mg21 %
Selenium 72.2 mcg131 %
Sodium 32413 mg1409 %
Zinc 13.55 mg123 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.60%Glutamic acid: 2.60%Glycine: 0.80%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.50%Lysine: 1.50%Methionine: 0.50%Phenylalanine: 0.70%Proline: 0.70%Serine: 0.70%Threonine: 0.80%Tyrosine: 0.60%Valine: 0.90%Unspecified: 83.30%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.60%)
Glutamic acid (2.60%)
Glycine (0.80%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.50%)
Lysine (1.50%)
Methionine (0.50%)
Phenylalanine (0.70%)
Proline (0.70%)
Serine (0.70%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (83.30%)
NutrientAmount DV
Protein 158.82 g318 %
  Alanine 1.579 g
  Arginine 1.761 g
  Aspartic acid 2.605 g
  Cystine 0.281 g
  Glutamic acid 4.189 g
  Glycine 1.242 g
  Histidine 0.842 g74 %
  Hydroxyproline 0.121 g
  Isoleucine 1.349 g87 %
  Leucine 2.31 g67 %
  Lysine 2.452 g79 %
  Methionine 0.741 g
  Phenylalanine 1.133 g
  Proline 1.105 g
  Serine 1.048 g
  Threonine 1.208 g74 %
  Tryptophan 0.282 g69 %
  Tyrosine 0.958 g
  Valine 1.413 g72 %
  Phenylalanine + Tyrosine 2.091 g78 %
  Methionine + Cysteine 1.022 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 537.82 g196 %
  Fiber 21.1 g75 %
  Sugars 423.16 g
    Sugars, added 0 g
  Net carbs 516.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.65%Monounsaturated: 47.52%Polyunsaturated: 17.82%
Saturated (34.65%)
Monounsaturated (47.52%)
Polyunsaturated (17.82%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.12 g4.56

NutrientAmount DV
Fat 113.43 g145 %
  Saturated fatty acids 29.203 g146 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.024 g
    Heptadecanoic acid 0.027 g
    Hexadecanoic acid 2.456 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.409 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.011 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.262 g
  Monounsaturated fatty acids 40.524 g
    Cis-hexadecenoic acid 0.072 g
    Cis-octadecenoic acid 0.833 g
    Eicosenoic acid 0.007 g
    Heptadecenoic acid 0.021 g
    Hexadecenoic acid 0.247 g
    Octadecenoic acid 4.434 g
    Tetradecenoic acid 0.072 g
    Trans-hexadecenoic acid 0.008 g
    Trans-octadecenoic acid 0.11 g
  Polyunsaturated fatty acids 14.851 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.11 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.066 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.297 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.038 g
    Trans-octadecadienoic acid 0.011 g
  Fatty acids, total trans 0.129 g
    Fatty acids, total trans-monoenoic 0.118 g
    Fatty acids, total trans-dienoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 726 mg242 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.18 g
Caffeine 0 mg
MUFA 14:1 c 0.02 g
MUFA 17:1 c 0.02 g
MUFA 20:1 c 0.01 g
PUFA 18:2 c 0.12 g
PUFA 18:3 c 0.01 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0.01 g
PUFA 20:4c 0.03 g
PUFA 20:5c 0 g
PUFA 22:5 c 0.01 g
PUFA 22:6 c 0 g
Theobromine 0 mg
Water 136.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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