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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Red grapes by chinook wines by Chinook Wines100 g71delete
Peeled and deveined shrimp by national lutheran choir, inc. by National Lutheran Choir, Inc.100 g107delete
Dried candied ginger by Target Stores100 g367delete
Thick sliced texas bread by OLD COUNTRY100 g300delete
Mushrooms pieces & stems by Supervalu, Inc.100 g27delete
Brownie brittle, chocolate chip by Brownie Brittle LLC100 g429delete
Creamy cheddar port wine cold pack cheese food by Scott's100 g323delete
Almonds raw by Nordic Tooling Company100 g567delete
Unsweetened ashwagandha orange moringa unwind sparkling tea with adaptogens, unsweetened ashwagandha orange moringa by loomin' large records by Loomin' Large Records100 g0delete
Maple bacon granola by Lagrano LLC100 g548delete
1st and 2nd wing portions no gluten added by brakebush brothers by Brakebush Brothers100 g200delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2939
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 32g ** 160 %
Cholesterol 350mg ** 117 %
Sodium 2920mg 127 %
Total Carbohydrate 315g 115 %
   Dietary Fiber 33g ** 118 %
   Sugar 157g
Protein 110g 220 %
Calcium 1206mg ** 93 %
Iron 20mg ** 111 %
Potassium 359mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 15.00%Carbs: 39.00%
Fat (46.00%)
Protein (15.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]14.6 mg16 %

Minerals
NutrientAmount DV
Calcium 1206 mg93 %
Iron 20.39 mg113 %
Potassium 359 mg8 %
Sodium 2920 mg127 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.74 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 315.35 g115 %
  Fiber 32.9 g118 %
  Sugars 157.42 g
    Sugars, added 76.6 g
  Net carbs 282.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Polyunsaturated: 5.00%
Saturated (95.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 145.77 g187 %
  Saturated fatty acids 32.06 g160 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 350 mg117 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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