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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Charms blow pops by Hall Of Fame Candy/nuts Inc100 g333delete
Dole 100% pure with pulp orange juice 59 fluid ounce plastic bottle by QTG100 g48delete
Tarter treats shredded potatoes by Giant Eagle, Inc.100 g190delete
Fig & honey ice cream by BETTER LIVING BRANDS LLC100 g246delete
Cacao coconut organic sprouted keto seed bar, cacao coconut by freeland foods by Freeland Foods 100 g548delete
Fruit & almond butter with dark chocolate and coconut by HolisticTreats, Inc100 g562delete
Go-gurt cotton candy low fat yogurt & honey graham dunkers 4 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g195delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion2122
Calories
% Daily Value *
Total Fat 115g 147 %
   Saturated Fat 36g 180 %
Cholesterol 69mg 23 %
Sodium 952mg 41 %
Total Carbohydrate 244g 89 %
   Dietary Fiber 29g ** 104 %
   Sugar 140g
Protein 49g 98 %
Calcium 701mg 54 %
Iron 17mg ** 94 %
Potassium 2051mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.49%Protein: 9.09%Carbs: 41.41%
Fat (49.49%)
Protein (9.09%)
Carbs (41.41%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]3.188 mg245 %
Niacin [Vitamin B3]31.522 mg197 %
Pantothenic acid [Vitamin B5]15.625 mg312 %
Vitamin B6 3.179 mg187 %
Vitamin B12 [Cobalamin]9.38 mcg391 %
Folate, DFE
  Folic acid 69 mcg
Vitamin C [Ascorbic acid]135.1 mg150 %
Vitamin K 125 mcg104 %
  Vitamin K1 [Phylloquinone]125 mcg

Minerals
NutrientAmount DV
Calcium 701 mg54 %
Copper 0.94 mg104 %
Iron 17.12 mg95 %
Magnesium 260 mg62 %
Manganese 2 mg87 %
Phosphorus 312 mg25 %
Potassium 2051 mg44 %
Sodium 952 mg41 %
Zinc 2.81 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.2 g98 %

Carbohydrates
NutrientAmount DV
Carbohydrate 243.59 g89 %
  Fiber 28.8 g103 %
  Sugars 139.66 g
    Sugars, added 22.4 g
  Net carbs 214.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 114.77 g147 %
  Saturated fatty acids 36.24 g181 %
  Fatty acids, total trans 13.27 g

Sterols
NutrientAmount DV
Cholesterol 69 mg23 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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