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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicago style hot giardiniera mix, chicago style hot by e. formella & sons, inc. by E. Formella & Sons, Inc.100 g200delete
Horchata non-dairy rice beverage by Don Jose Foods100 g58delete
Sargento, artisan blends parmesan cheese by sargento foods inc by Sargento Foods Inc100 g400delete
Marmalade by B&G Foods North America, Inc.100 g278delete
Not product description listed by tropical cheese industries inc by Tropical Cheese Industries Inc100 g286delete
Primary colors, lollipop bouquet by Primary Colors Design Corp100 g400delete
Breckenridge farms, bread & butter chips by dollar tree stores, inc. by Dollar Tree Stores, Inc.100 g107delete
Swirl breakfast bread by Bimbo Bakeries USA, Inc.100 g286delete
Amazonas rainforest product, alfonso olives in brine by Amazonas Imports, Inc.100 g77delete
Applewood hardwood smoked thick sliced bacon, applewood by Hy-Vee, Inc.100 g467delete
Features a softer, more tender bite with visible pepper flakes. by brakebush brothers by Brakebush Brothers100 g200delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2759
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 52g ** 260 %
Cholesterol 314mg ** 105 %
Sodium 6950mg 302 %
Total Carbohydrate 279g ** 101 %
   Dietary Fiber 7.4g ** 26 %
   Sugar 154g **
Protein 92g 184 %
Calcium 1634mg ** 126 %
Iron 6.3mg ** 35 %
Potassium 228mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.243 mg19 %
Niacin [Vitamin B3]4.524 mg28 %
Pantothenic acid [Vitamin B5]0.833 mg17 %
Vitamin B6 0.167 mg10 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
Vitamin C [Ascorbic acid]2.5 mg3 %

Minerals
NutrientAmount DV
Calcium 1634 mg126 %
Iron 6.34 mg35 %
Phosphorus 297 mg24 %
Potassium 228 mg5 %
Sodium 6950 mg302 %

Proteins and Amino acids
NutrientAmount DV
Protein 91.75 g184 %

Carbohydrates
NutrientAmount DV
Carbohydrate 279.08 g101 %
  Fiber 7.4 g26 %
  Sugars 153.9 g
    Sugars, added 1 g
  Net carbs 271.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 141.82 g182 %
  Saturated fatty acids 51.71 g259 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.79 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 314 mg105 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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