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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hamburger buns, whole grain, premium, 4.5"", sliced by bake crafters food company by Bake Crafters Food Company100 g224delete
Officer mullens, apple sauce by Arco Distributors, Inc.100 g105delete
Salted butter, salted by target stores by Target Stores100 g714delete
Cheddar & sour cream potato chips, cheddar & sour cream by safeway, inc. by Safeway, Inc.100 g536delete
Savory nutritional yeast flakes by Lesaffre Yeast Corporation100 g438delete
Holiday gingerbread cookie ice cream sandwiches by Ahold Usa, Inc.100 g254delete
Chicken, raw, meat only, dark meat, broilers or fryers100 g125delete
Flatout multigrain flatbread by flatout inc. by Flatout Inc.100 g198delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2594
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 62g 310 %
Cholesterol 319mg 106 %
Sodium 2345mg 102 %
Total Carbohydrate 247g 90 %
   Dietary Fiber 49g 175 %
   Sugar 61g
Protein 103g 206 %
Calcium 249mg 19 %
Iron 10mg 56 %
Potassium 3698mg ** 79 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 17.00%Carbs: 32.00%
Fat (51.00%)
Protein (17.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]63.077 mg5256 %
Riboflavin [Vitamin B2]62.872 mg4836 %
Niacin [Vitamin B3]368.746 mg2305 %
Pantothenic acid [Vitamin B5]1.249 mg25 %
Vitamin B6 60.33 mg3549 %
Vitamin B12 [Cobalamin]49.11 mcg2046 %
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.2 mg11 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg
Vitamin K 2.4 mcg2 %
  Vitamin K1 [Phylloquinone]2.4 mcg

Minerals
NutrientAmount DV
Calcium 249 mg19 %
Copper 0.06 mg7 %
Iron 9.99 mg56 %
Magnesium 23 mg5 %
Manganese 0.021 mg1 %
Phosphorus 162 mg13 %
Potassium 3698 mg79 %
Selenium 13.5 mcg25 %
Sodium 2345 mg102 %
Zinc 20.75 mg189 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.20%Aspartic acid: 1.70%Glutamic acid: 2.90%Glycine: 1.00%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.50%Lysine: 1.70%Phenylalanine: 0.80%Proline: 0.80%Serine: 0.70%Threonine: 0.80%Tyrosine: 0.70%Valine: 1.00%Unspecified: 81.52%
Alanine (1.10%)
Arginine (1.20%)
Aspartic acid (1.70%)
Glutamic acid (2.90%)
Glycine (1.00%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.50%)
Lysine (1.70%)
Phenylalanine (0.80%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.80%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (81.52%)
NutrientAmount DV
Protein 102.76 g206 %
  Alanine 1.096 g
  Arginine 1.211 g
  Aspartic acid 1.79 g
  Cystine 0.257 g
  Glutamic acid 3.007 g
  Glycine 0.986 g
  Histidine 0.623 g55 %
  Isoleucine 1.06 g68 %
  Leucine 1.507 g44 %
  Lysine 1.706 g55 %
  Methionine 0.556 g
  Phenylalanine 0.797 g
  Proline 0.826 g
  Serine 0.691 g
  Threonine 0.848 g52 %
  Tryptophan 0.235 g58 %
  Tyrosine 0.678 g
  Valine 0.996 g51 %
  Phenylalanine + Tyrosine 1.475 g55 %
  Methionine + Cysteine 0.813 g52 %

Carbohydrates
NutrientAmount DV
Carbohydrate 247.11 g90 %
  Fiber 48.9 g175 %
  Sugars 61.15 g
    Sugars, added 19.8 g
  Net carbs 198.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 138.22 g177 %
  Saturated fatty acids 62.2 g311 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 0.74 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.29 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.03 g
  Monounsaturated fatty acids 1.34 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.2 g
    Octadecenoic acid 1.11 g
  Polyunsaturated fatty acids 1.07 g
    Docosahexaenoic n-3 acid (DHA) 0.04 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.1 g
    Octadecadienoic acid 0.82 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 319 mg106 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.94 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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