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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Handcrafted birthday cake by Rubicon Enterprises, Inc.100 g449delete
Plain bread crumbs, plain by Big Y Foods, Inc.100 g387delete
Evaporated milk by Nestle USA Inc.100 g133delete
Lemon-lime sugar free low calorie gelatin snacks, lemon-lime by Kraft Heinz Foods Company100 g11delete
Lemonade by Milo's Tea Company, Inc.100 g46delete
Fine granulated sugar by safeway, inc. by Safeway, Inc.100 g375delete
Western family, all purpose soy sauce by western family foods, inc. by Western Family Foods, Inc.100 g67delete
Decorating icing, green by Xcell International Corp100 g417delete
Small curd cottage cheese by kemps llc by Kemps LLC 100 g100delete
Annie's organic birthday cake bunny grahams by general mills sales inc. by GENERAL MILLS SALES INC.100 g456delete
Wilton, red decorating icing by wilton industries inc. by Wilton Industries Inc.100 g417delete
Pillsbury grands! butter tastin' flaky layers biscuits canned dough 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g299delete
Food club, rice & sauce, spanish by Topco Associates, Inc.100 g358delete
Spearmint sugarfree gum, spearmint by Wm. Wrigley Jr. Company100 g167delete
Sugar cones by smart & final iris corporation by Smart & Final Iris Corporation100 g385delete
Ultra pasteurized heavy cream by Festive Finer Foods100 g333delete
Del monte, tropical fruit salad by Del Monte Foods Inc.100 g63delete
Spanish organic extra virgin olive oil, spanish by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g800delete
Wilton, cocoa trimming kit by wilton industries inc. by Wilton Industries Inc.100 g389delete
Finely shredded sharp cheddar & swiss breakfast cheeses, sharp cheddar & swiss by Meijer, Inc.100 g393delete
Bold stock rotisserie chicken by Del Monte Foods Inc.100 g12delete
Organic multi whole grain vegetable pasta shells by MagNoodles LLC100 g357delete
100% pure pumpkin by Hannaford Bros. Co.100 g42delete
Speck by food markets northwest, inc. by Food Markets Northwest, Inc.100 g321delete
Prego pasta sauce, italian tomato sauce with meat, 24 ounce jar by campbell soup company by CAMPBELL SOUP COMPANY100 g75delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6852
Calories
% Daily Value *
Total Fat 291g 373 %
   Saturated Fat 85g ** 425 %
Cholesterol 32546mg ** 10849 %
Sodium 11235mg 488 %
Total Carbohydrate 965g 351 %
   Dietary Fiber 24g ** 86 %
   Sugar 482g **
Protein 129g 258 %
Calcium 2393mg ** 184 %
Iron 28mg ** 156 %
Potassium 1363mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 7.00%Carbs: 55.00%
Fat (38.00%)
Protein (7.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.315 mg101 %
Niacin [Vitamin B3]9.639 mg60 %
Vitamin C [Ascorbic acid]65.1 mg72 %

Minerals
NutrientAmount DV
Calcium 2393 mg184 %
Iron 28.03 mg156 %
Phosphorus 200 mg16 %
Potassium 1363 mg29 %
Sodium 11235 mg488 %

Proteins and Amino acids
NutrientAmount DV
Protein 128.5 g257 %

Carbohydrates
NutrientAmount DV
Carbohydrate 964.88 g351 %
  Fiber 24.3 g87 %
  Sugars 482.13 g
    Sugars, added 139.9 g
  Sugar alcohols 67 g
  Net carbs 907.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 12.00%
Saturated (88.00%)
Monounsaturated (12.00%)
NutrientAmount DV
Fat 290.69 g373 %
  Saturated fatty acids 84.92 g425 %
  Monounsaturated fatty acids 11.25 g
  Polyunsaturated fatty acids 0.42 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 32546 mg10849 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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