Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread, prepared, dry mix, stuffing100 g195delete
Blendz pure fruit puree, apple by crunch pak holding company, llc by Crunch Pak Holding Company, LLC100 g50delete
Mountain white 100% whole grain bread, mountain white by Canyon Bakehouse LLC100 g265delete
Sandwich cremes cookies by S. M. Flickinger Co., Inc.100 g462delete
Bachman, flame baked pretzel stix by UTZ Quality Foods, LLC100 g357delete
Vanilla bean vegan all-in-one protein shake by ORGAIN100 g67delete
Blackberry frosty blue, blackberry by weijohn farms, inc by Weijohn Farms, Inc100 g73delete
Unsweetened 100% juice concentrate by Dynamic Health Laboratories, Inc.100 g133delete
Bachman, multi grain tortilla chips by UTZ Quality Foods, Inc.100 g536delete
Uncured bacon & pork bites by EPIC100 g393delete
V8 splash mango peach, 16 oz. by campbell soup company by CAMPBELL SOUP COMPANY100 g34delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2565
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 21g ** 105 %
Cholesterol 83mg ** 28 %
Sodium 4636mg 202 %
Total Carbohydrate 371g 135 %
   Dietary Fiber 24g 86 %
   Sugar 130g
Protein 54g 108 %
Vitamin D 0mcg ** 0 %
Calcium 231mg ** 18 %
Iron 10mg ** 56 %
Potassium 1161mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 34.00%Protein: 9.00%Carbs: 57.00%
Fat (34.00%)
Protein (9.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 114 mcg13 %
  Carotene, alpha 0 mcg
  Carotene, beta 85 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 18 mcg
  Lycopene 0 mcg
  Retinol 107 mcg
Thiamin [Vitamin B1]0.141 mg12 %
Riboflavin [Vitamin B2]0.208 mg16 %
Niacin [Vitamin B3]2.634 mg16 %
Pantothenic acid [Vitamin B5]0.868 mg17 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]0.47 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 19 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]75.4 mg84 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.34 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.34 mg
Vitamin K 13.2 mcg11 %
  Vitamin K1 [Phylloquinone]13.2 mcg
Choline 5.3 mg1 %

Minerals
NutrientAmount DV
Calcium 231 mg18 %
Copper 0.21 mg23 %
Fluoride 49.9 mcg
Iodine 11 mcg7 %
Iron 10.2 mg57 %
Magnesium 35 mg8 %
Manganese 0.146 mg6 %
Phosphorus 129 mg10 %
Potassium 1161 mg25 %
Selenium 11.8 mcg21 %
Sodium 4636 mg202 %
Zinc 1.14 mg10 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.60%Proline: 0.60%Unspecified: 94.51%
Glutamic acid (1.60%)
Proline (0.60%)
Unspecified (94.51%)
NutrientAmount DV
Protein 53.62 g107 %
  Alanine 0.1 g
  Arginine 0.12 g
  Aspartic acid 0.145 g
  Cystine 0.056 g
  Glutamic acid 0.883 g
  Glycine 0.103 g
  Histidine 0.065 g6 %
  Isoleucine 0.107 g7 %
  Leucine 0.202 g6 %
  Lysine 0.087 g3 %
  Methionine 0.05 g
  Phenylalanine 0.142 g
  Proline 0.305 g
  Serine 0.142 g
  Threonine 0.086 g5 %
  Tryptophan 0.036 g9 %
  Tyrosine 0.09 g
  Valine 0.122 g6 %
  Phenylalanine + Tyrosine 0.232 g9 %
  Methionine + Cysteine 0.106 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 371.38 g135 %
  Fiber 24.3 g87 %
  Sugars 130.39 g
    Sugars, added 23.4 g
  Net carbs 347.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.31%Monounsaturated: 33.33%Polyunsaturated: 35.35%
Saturated (31.31%)
Monounsaturated (33.33%)
Polyunsaturated (35.35%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 93.36 g120 %
  Saturated fatty acids 20.889 g104 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.31 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.923 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 22.251 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.022 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 5.721 g
  Polyunsaturated fatty acids 23.613 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.259 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.293 g
  Fatty acids, total trans 2.07 g
    Fatty acids, total trans-monoenoic 1.972 g

Sterols
NutrientAmount DV
Cholesterol 83 mg28 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.61 g
Caffeine 0 mg
Theobromine 0 mg
Water 64.77 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved