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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemonade cranberry diet from concentrate, lemonade cranberry by meijer, inc. by Meijer, Inc.100 g2delete
Thai coco, coconut milk drink, banana by thai coconut public co.,ltd. by Thai Coconut Public Co.,Ltd.100 g43delete
Chopped garlic by Spice World, Inc.100 g100delete
All-purpose rub by 4r signature products, llc by 4R Signature Products, LLC100 g417delete
Aloe vera juice drink with pulp, aloe vera by Whole Foods Market, Inc.100 g21delete
All natural raisins by Pvf Operating Co., LLC.100 g300delete
Horseradish gourmet finishing sauce by Italian Rose Company100 g533delete
Indian style butter chicken with basmati rice, butter chicken by Kingston Marketing Co100 g113delete
Asparagus by multiwipe international inc. by Multiwipe International Inc.100 g167delete
Croissants by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g333delete
Brownie bites by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g447delete
Coca-cola vanilla 6-7.5 fluid ounce (us) non-refillable aluminum can straight hi-cone (plastic ring) by the coca-cola company by The Coca-Cola Company100 g0delete
Stuffed alaskan salmon fillets by TRIDENT SEAFOODS100 g165delete
Vegan cheddar flavored puffs, vegan cheddar by natural intentions, inc. by Natural Intentions, Inc.100 g429delete
Deli roast beef by Hormel Foods Corporation 100 g107delete
Lasagna soup with turkey sausage by kings super markets inc by Kings Super Markets Inc100 g73delete
Quick oats by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g375delete
Raisin bran cereal, raisin bran by post consumer brands, llc by Post Consumer Brands, LLC100 g311delete
Moose munch premium popcorn by Harry and David100 g475delete
Bloody mary mix by ZING ZANG100 g22delete
Ciolo foods, truffled ricotta dip by zoya, inc. by Zoya, Inc.100 g321delete
Honey almond flavor super grains whole grain oats, barley, rye, flax & quinoa instant oatmeal, honey almond by The Quaker Oats Company100 g375delete
Campbell's chunky soup, healthy request sirloin burger with country vegetables soup, 18.8 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5179
Calories
% Daily Value *
Total Fat 216g 277 %
   Saturated Fat 65g ** 325 %
Cholesterol 279mg ** 93 %
Sodium 21225mg 923 %
Total Carbohydrate 693g 252 %
   Dietary Fiber 62g ** 221 %
   Sugar 222g **
Protein 127g 254 %
Calcium 686mg ** 53 %
Iron 46mg ** 256 %
Potassium 3645mg ** 78 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 10.00%Carbs: 51.00%
Fat (39.00%)
Protein (10.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.393 mg107 %
Niacin [Vitamin B3]13.115 mg82 %
Pantothenic acid [Vitamin B5]1.639 mg33 %
Vitamin B6 1.639 mg96 %
Vitamin B12 [Cobalamin]8.85 mcg369 %
Folate, DFE
  Folic acid 352 mcg
Vitamin C [Ascorbic acid]61.1 mg68 %

Minerals
NutrientAmount DV
Calcium 686 mg53 %
Copper 0.98 mg109 %
Iron 46.4 mg258 %
Magnesium 164 mg39 %
Phosphorus 328 mg26 %
Potassium 3645 mg78 %
Sodium 21225 mg923 %
Zinc 7.38 mg67 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.16 g254 %

Carbohydrates
NutrientAmount DV
Carbohydrate 692.77 g252 %
  Fiber 61.6 g220 %
  Sugars 222.22 g
    Sugars, added 78.9 g
  Net carbs 631.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 8.00%Polyunsaturated: 7.00%
Saturated (85.00%)
Monounsaturated (8.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 216.43 g277 %
  Saturated fatty acids 65.33 g327 %
  Monounsaturated fatty acids 6.49 g
  Polyunsaturated fatty acids 5.18 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Fiber, insoluble 11 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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