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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brown rice, long grain, quick cook, organic by woodland foods by Woodland Foods100 g378delete
Sausage & uncured pepperoni classic pizza by Home Run Inn Frozen Foods Corp100 g274delete
Blue plate, light mayonnaise with greek yogurt by Reily Foods Company100 g357delete
X2 all natural energy gives you the energy to perform at your best while maintaining a healthy lifestyle every day. x2 gives you the same kick as other energy drinks with no artificial ingredients. by Advanced Bio Development Inc100 g28delete
Wake up call cold pressed juice, apple lemon ginger cayenne by PURE GREEN100 g32delete
Low fat ice cream by ENLIGHTENED100 g123delete
Oven roasted deli thin-sliced turkey breast with white turkey meat, oven roasted by Smithfield Packaged Meats Corp.100 g111delete
Invigorate juice by Rocket Science Games, Inc.100 g40delete
100% whole wheat bread, 100% whole wheat by nash finch company by Nash Finch Company100 g222delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion1565
Calories
% Daily Value *
Total Fat 62g 79 %
   Saturated Fat 13g ** 65 %
Cholesterol 144mg 48 %
Sodium 2625mg 114 %
Total Carbohydrate 201g 73 %
   Dietary Fiber 22g ** 79 %
   Sugar 36g
Protein 64g 128 %
Calcium 647mg ** 50 %
Iron 8.8mg 49 %
Potassium 37mg ** 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 17.00%Carbs: 47.00%
Fat (36.00%)
Protein (17.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]3.704 mg23 %
Vitamin C [Ascorbic acid]40.4 mg45 %

Minerals
NutrientAmount DV
Calcium 647 mg50 %
Iron 8.82 mg49 %
Potassium 37 mg1 %
Sodium 2625 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.49 g129 %

Carbohydrates
NutrientAmount DV
Carbohydrate 201.04 g73 %
  Fiber 22 g79 %
  Sugars 36.37 g
    Sugars, added 7.4 g
  Net carbs 179.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 19.00%Polyunsaturated: 47.00%
Saturated (34.00%)
Monounsaturated (19.00%)
Polyunsaturated (47.00%)
NutrientAmount DV
Fat 61.61 g79 %
  Saturated fatty acids 12.89 g64 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 17.86 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 144 mg48 %

Other
NutrientAmount DV
Fiber, insoluble 4 g
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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