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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bars by Wells Enterprises, Inc.100 g78delete
Fully cooked grilled boneless skinless chicken breast strips with rib meat, grilled by Topco Associates, Inc.100 g119delete
Oats, nuts, seeds & chocolate chips organic super omega squares, oats, nuts, seeds & chocolate chips by Gladder's Gourmet Cookies, Inc.100 g474delete
Our signature family recipe featuring butter-roasted pecans and brown sugar by United Dairy Farmers Inc100 g255delete
Small red beans by la preferida inc by La Preferida Inc100 g167delete
Jasmine tea by jfc international inc. by JFC International Inc.100 g0delete
Japanese style noodles shio ramen, japanese style by Sanyo Foods Corp. Of America100 g471delete
Soup, prepared with water, mix, dry, tomato100 g38delete
Salt and vinegar flavored rippled potato chips, salt and vinegar by utz quality foods, llc by UTZ Quality Foods, LLC100 g536delete
Frozen greek yogurt, chocolate pb & yay by yasso, inc. by Yasso, Inc.100 g195delete
Baby lima beans by Hanover Foods Corporation100 g70delete
Revolution gelato by CHOCOLATE FANTASY100 g183delete
Apple cinnamon flavored high protein shake with oats, apple cinnamon by premier nutrition corporation by Premier Nutrition Corporation100 g45delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2631
Calories
% Daily Value *
Total Fat 119g 153 %
   Saturated Fat 51g ** 255 %
Cholesterol 127mg ** 42 %
Sodium 5223mg 227 %
Total Carbohydrate 352g 128 %
   Dietary Fiber 74g ** 264 %
   Sugar 107g **
Protein 103g 206 %
Vitamin D 0mcg ** 0 %
Calcium 878mg ** 68 %
Iron 22mg ** 122 %
Potassium 2210mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 16.00%Carbs: 43.00%
Fat (41.00%)
Protein (16.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 174 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 32 mcg
  Lycopene 649 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]0.105 mg9 %
Riboflavin [Vitamin B2]0.266 mg20 %
Niacin [Vitamin B3]2.138 mg13 %
Pantothenic acid [Vitamin B5]0.577 mg12 %
Vitamin B6 0.179 mg11 %
Vitamin B12 [Cobalamin]0.24 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]9 mg10 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
  Tocopherol, beta 0 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Biotin [Vitamin B7]2 mcg7 %
Choline 7.5 mg1 %

Minerals
NutrientAmount DV
Calcium 878 mg68 %
Copper 0.64 mg71 %
Iron 21.71 mg121 %
Magnesium 121 mg29 %
Manganese 2.036 mg89 %
Phosphorus 185 mg15 %
Potassium 2210 mg47 %
Selenium 1.1 mcg2 %
Sodium 5223 mg227 %
Zinc 0.98 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.02 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 351.81 g128 %
  Fiber 73.8 g264 %
  Sugars 107.13 g
    Sugars, added 41.2 g
  Sugar alcohols 9 g
  Net carbs 273.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.18%Monounsaturated: 8.91%Polyunsaturated: 8.91%
Saturated (82.18%)
Monounsaturated (8.91%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 118.82 g152 %
  Saturated fatty acids 51.046 g255 %
    Butanoic acid 0.015 g
    Decanoic acid 0.011 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.123 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.055 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.046 g
  Monounsaturated fatty acids 5.497 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.018 g
    Octadecenoic acid 0.207 g
  Polyunsaturated fatty acids 5.323 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.047 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.016 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 127 mg42 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 89.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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