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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Clover & radish zesty sprouts by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g35delete
100% whole grain wheat pasta, thin spaghetti, whole grain by Riviana Foods Inc.100 g321delete
Parade, instant oatmeal by The Federated Group, Inc.100 g357delete
Non-dairy coffee creamer, hazelnut by ahold usa, inc. by Ahold USA, Inc. 100 g500delete
Spartan, 100% juice, tomato, tomato by mcilhenny company by McIlhenny Company100 g21delete
Ocean perch single serve by Beaver Street Fisheries Inc.100 g80delete
Decadent truffles by tops markets, llc by Tops Markets, LLC100 g625delete
Carne asada fajita marinade, carne asada by Wal-Mart Stores, Inc.100 g67delete
Southwest bean pasta + veggie kit lentil rotini by Basic American Foods, Inc.100 g341delete
Marzetti, cream cheese fruit-dip by T. Marzetti Company100 g219delete
100 g471delete
Vodka and lemonade100 g93delete
Santolla red crab by Seattle Shrimp & Seafood100 g94delete
Eggplant appetizer caponata by DIL CITA100 g85delete
Spicy boneless fried chicken patties spicy white meat chicken patties with mashed potatoes, corn and a brownie, spicy boneless fried chicken patties by Pinnacle Foods Group LLC100 g176delete
Hampton farms, salted roasted peanuts by Northampton Peanut Co.100 g571delete
Edmond fallot, seed style mustard by Ets Fallot100 g200delete
Glucose drink by Wal-Mart Stores, Inc.100 g102delete
Margarita premium cocktail mixer, margarita by splashes mini bar, llc by Splashes Mini Bar, LLC100 g42delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4400
Calories
% Daily Value *
Total Fat 192g 246 %
   Saturated Fat 75g ** 375 %
Cholesterol 231mg ** 77 %
Sodium 10355mg 450 %
Total Carbohydrate 461g 168 %
   Dietary Fiber 52g ** 186 %
   Sugar 196g **
Protein 167g 334 %
Vitamin D 0mcg ** 0 %
Calcium 1032mg ** 79 %
Iron 51mg ** 283 %
Potassium 2222mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 16.16%Carbs: 40.40%Alcohol: 1.01%
Fat (42.42%)
Protein (16.16%)
Carbs (40.40%)
Alcohol (1.01%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.003 mg84 %
Riboflavin [Vitamin B2]1.217 mg94 %
Niacin [Vitamin B3]14.296 mg89 %
Vitamin B6 1.432 mg84 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]84.8 mg94 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0.4 mg0 %

Minerals
NutrientAmount DV
Calcium 1032 mg79 %
Copper 0.02 mg2 %
Iron 50.9 mg283 %
Magnesium 144 mg34 %
Phosphorus 359 mg29 %
Potassium 2222 mg47 %
Selenium 0.1 mcg0 %
Sodium 10355 mg450 %
Zinc 0.02 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 166.93 g334 %

Carbohydrates
NutrientAmount DV
Carbohydrate 461.28 g168 %
  Fiber 51.6 g184 %
  Sugars 195.63 g
    Sugars, added 77.3 g
  Net carbs 409.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.85%Monounsaturated: 11.11%Polyunsaturated: 4.04%
Saturated (84.85%)
Monounsaturated (11.11%)
Polyunsaturated (4.04%)
NutrientAmount DV
Fat 191.82 g246 %
  Saturated fatty acids 74.52 g373 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 10.12 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 3.58 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 231 mg77 %

Other
NutrientAmount DV
Alcohol, ethyl 8.5 g
Caffeine 0 mg
Fiber, soluble 4 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 82.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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