Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sparkling beverages, pineapple coconut & nutmeg by intercontinental packaging company by Intercontinental Packaging Company100 g31delete
Grass-fed whey protein bar by Boundless Nutrition100 g400delete
Bush's boston recipe baked beans 16 oz by bush brothers & company by Bush Brothers & Company100 g124delete
California elderflower syrup by gracie's enterprises ltd by Gracie's Enterprises Ltd100 g200delete
Black bean & corn homestyle guacamole, black bean & corn by Del Monte Avo, LLC100 g133delete
Sardines in tomato sauce by La Cena Fine Foods, Ltd.100 g182delete
Traditional baked beans, traditional by Whole Foods Market, Inc.100 g115delete
Semi-sweet mini morsels, semi-sweet by nestle usa inc. by Nestle USA Inc.100 g500delete
Dr. w soda by Wegmans Food Markets, Inc. 100 g42delete
Fire roasted jalapeno flavor concentrate, fire roasted jalapeno by l. j. minor corp. by L. J. Minor Corp.100 g100delete
Dipped in fudge striped cookies, fudge by Meijer, Inc.100 g486delete
Mrs. freshley's, texas cinnamon roll by Flowers Foods, Inc.100 g327delete
Husk, green beans by Husk, LLC100 g39delete
Dried coconut chips, coconut by price chopper supermarkets by Price Chopper Supermarkets100 g667delete
Mediterranean baked crackers, spicy sesame by firehook bakery, llc by Firehook Bakery, LLC 100 g357delete
Olive oil & himalayan sea salt popped corn, olive oil & himalayan sea salt by GLUCK100 g536delete
Queso oaxaca by triangle quality foods llc by Triangle Quality Foods LLC 100 g353delete
Lemonade by whole foods market, inc. by Whole Foods Market, Inc.100 g42delete
Waffles, blueberry by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g214delete
Restaurant style hamburger buns, restaurant style by flowers foods, inc. by Flowers Foods, Inc.100 g284delete
Hoisin sauce by Maison Louisianne Creole Prod.100 g222delete
Beef, broiled, cooked, choice, trimmed to 1/8" fat, separable lean only, steak, tenderloin100 g206delete
Restaurant style hash browns seasoned potatoes with onion & parsley, onion & parsley by bob evans farms inc by Bob Evans Farms Inc100 g82delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5642
Calories
% Daily Value *
Total Fat 251g 322 %
   Saturated Fat 127g ** 635 %
Cholesterol 305mg ** 102 %
Sodium 8520mg 370 %
Total Carbohydrate 701g 255 %
   Dietary Fiber 75g ** 268 %
   Sugar 279g **
Protein 169g 338 %
Calcium 2303mg ** 177 %
Iron 34mg ** 189 %
Potassium 2304mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 41.41%Protein: 12.12%Carbs: 46.46%
Fat (41.41%)
Protein (12.12%)
Carbs (46.46%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.077 mg6 %
Riboflavin [Vitamin B2]0.746 mg57 %
Niacin [Vitamin B3]16.899 mg106 %
Pantothenic acid [Vitamin B5]0.57 mg11 %
Vitamin B6 1.175 mg69 %
Vitamin B12 [Cobalamin]2.52 mcg105 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]42.9 mg48 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 14.5 mg
Choline 110.5 mg20 %

Minerals
NutrientAmount DV
Calcium 2303 mg177 %
Copper 0.09 mg10 %
Iron 34.24 mg190 %
Magnesium 24 mg6 %
Manganese 0.011 mg0 %
Phosphorus 553 mg44 %
Potassium 2304 mg49 %
Selenium 33 mcg60 %
Sodium 8520 mg370 %
Zinc 5.4 mg49 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.60%Glutamic acid: 2.60%Glycine: 1.00%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.50%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.90%Unspecified: 83.48%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.60%)
Glutamic acid (2.60%)
Glycine (1.00%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.50%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.90%)
Unspecified (83.48%)
NutrientAmount DV
Protein 168.5 g337 %
  Alanine 1.764 g
  Arginine 1.876 g
  Aspartic acid 2.642 g
  Cystine 0.374 g
  Glutamic acid 4.355 g
  Glycine 1.766 g
  Histidine 0.926 g81 %
  Hydroxyproline 0.305 g
  Isoleucine 1.32 g85 %
  Leucine 2.308 g67 %
  Lysine 2.452 g79 %
  Methionine 0.755 g
  Phenylalanine 1.146 g
  Proline 1.383 g
  Serine 1.143 g
  Threonine 1.159 g71 %
  Tryptophan 0.191 g47 %
  Tyrosine 0.924 g
  Valine 1.439 g73 %
  Phenylalanine + Tyrosine 2.07 g77 %
  Methionine + Cysteine 1.129 g73 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.36 g255 %
  Fiber 74.6 g266 %
  Sugars 278.93 g
    Sugars, added 188.4 g
  Net carbs 626.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 15.00%Polyunsaturated: 7.00%
Saturated (78.00%)
Monounsaturated (15.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 250.54 g321 %
  Saturated fatty acids 126.785 g634 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 2.018 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.187 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.246 g
  Monounsaturated fatty acids 24.383 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.274 g
    Octadecenoic acid 3.356 g
  Polyunsaturated fatty acids 11.035 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic acid 0.26 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 305 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved