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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Texas style borracho beans pinto beans, tomatoes & jalapenos with shiner, texas style borracho by h e butt grocery company by H E Butt Grocery Company100 g69delete
Cheese by Sartori Company100 g393delete
Berry creme chocolate sandwich cookies, berry creme chocolate by nabisco biscuit company by Nabisco Biscuit Company100 g483delete
Sliced bananas by Wal-Mart Stores, Inc.100 g100delete
Pretzel pieces, hot buffalo by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g464delete
Rich & savory gravy by Heinz USA100 g42delete
Chewy chocolate chip cookies, chewy chocolate chip by Nash Finch Company100 g452delete
Classic italian style sub by Hannaford Bros. Co.100 g198delete
Refried beans, traditional by goya foods, inc. by Goya Foods, Inc. 100 g100delete
Giant eagle, nature's basket, granola, pumpkin spice cranberry by Giant Eagle, Inc.100 g436delete
Large eggs by Iga, Inc.100 g140delete
Large eggs by Hillandale Farms Inc100 g140delete
Cookies, lemon sugar by nutricin, inc. by Nutricin, Inc.100 g441delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3458
Calories
% Daily Value *
Total Fat 151g ** 194 %
   Saturated Fat 59g ** 295 %
Cholesterol 913mg ** 304 %
Sodium 5271mg ** 229 %
Total Carbohydrate 429g 156 %
   Dietary Fiber 28g ** 100 %
   Sugar 166g **
Protein 99g 198 %
Calcium 1009mg ** 78 %
Iron 29mg 161 %
Potassium 1640mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.2 mg10 %

Minerals
NutrientAmount DV
Calcium 1009 mg78 %
Iron 29.28 mg163 %
Potassium 1640 mg35 %
Sodium 5271 mg229 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.06 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 429.26 g156 %
  Fiber 27.7 g99 %
  Sugars 166.25 g
    Sugars, added 0 g
  Net carbs 401.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 24.00%Polyunsaturated: 13.00%
Saturated (63.00%)
Monounsaturated (24.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 151.43 g194 %
  Saturated fatty acids 59.16 g296 %
  Monounsaturated fatty acids 22.89 g
  Polyunsaturated fatty acids 12.47 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 913 mg304 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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