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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seeded enriched steak buns by perfection bakeries, inc. by Perfection Bakeries, Inc.100 g263delete
Mild chicken breast in enchilada sauce, mild chicken breast in enchilada by del real llc by Del Real LLC100 g136delete
Mello yello, flavored soda, peach citrus, peach citrus by Coca-Cola USA Operations100 g50delete
Bakery fresh, holiday sugar cookies by Petri Baking Products, Inc.100 g440delete
Cultured buttermilk by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g50delete
Pistachios by Wonderful Pistachios & Almonds LLC100 g433delete
Chicken hummus vegetable wraps by CEDARLANE100 g165delete
Bucha, sparkling kombucha tea, verbena rose by American Brewing Company, Inc.100 g20delete
Naturally & artificially flavored strawberry soda, redpop! by Faygo Beverages Inc.100 g42delete
Genuine bavarian, glutenfree whole grain bread by masterfoods specialties, inc. by Masterfoods Specialties, Inc.100 g196delete
365 everyday value, organic mini ice cream sandwiches, fudge mint swirl, fudge mint swirl by whole foods market, inc. by Whole Foods Market, Inc.100 g267delete
Pops, grape, cherry, orange by The Kroger Co.100 g67delete
Salmon, sea salt + pepper by epic provisions, llc by EPIC Provisions, LLC100 g209delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2338
Calories
% Daily Value *
Total Fat 102g 131 %
   Saturated Fat 30g ** 150 %
Cholesterol 177mg ** 59 %
Sodium 3727mg 162 %
Total Carbohydrate 312g 113 %
   Dietary Fiber 19g ** 68 %
   Sugar 124g
Protein 98g 196 %
Calcium 913mg ** 70 %
Iron 13mg ** 72 %
Potassium 1460mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 16.00%Carbs: 47.00%
Fat (37.00%)
Protein (16.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.263 mg20 %
Niacin [Vitamin B3]3.947 mg25 %
Vitamin B6 1.333 mg78 %
Vitamin C [Ascorbic acid]3.5 mg4 %

Minerals
NutrientAmount DV
Calcium 913 mg70 %
Copper 1.33 mg148 %
Iron 12.55 mg70 %
Magnesium 133 mg32 %
Manganese 1 mg43 %
Phosphorus 500 mg40 %
Potassium 1460 mg31 %
Sodium 3727 mg162 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.4 g197 %

Carbohydrates
NutrientAmount DV
Carbohydrate 312.34 g114 %
  Fiber 18.6 g66 %
  Sugars 124.36 g
    Sugars, added 6.6 g
  Net carbs 293.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 42.00%Polyunsaturated: 20.00%
Saturated (38.00%)
Monounsaturated (42.00%)
Polyunsaturated (20.00%)
NutrientAmount DV
Fat 101.59 g130 %
  Saturated fatty acids 30.18 g151 %
  Monounsaturated fatty acids 33.32 g
  Polyunsaturated fatty acids 15.76 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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