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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snack kit, mini cinnamon grahams wg by east side entrees by East Side Entrees100 g88delete
100% apple juice by Brookshire Grocery Company100 g46delete
Snacks, tropical, trail mix100 g442delete
America's diner style hash browns shredded potatoes by DENNY'S100 g82delete
6.6oz gf graham spring vanilla cupcake by Pepperidge Farm Inc.100 g467delete
Beverage, cherry limeade by COTT BEVERAGES INC.100 g0delete
100% liquid break-free egg whites by Harris-Teeter Inc.100 g54delete
Spice it!, hamburger seasoning by spice it foods, inc. by Spice It Foods, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1179
Calories
% Daily Value *
Total Fat 35g ** 45 %
   Saturated Fat 12g ** 60 %
Sodium 37804mg 1644 %
Total Carbohydrate 187g ** 68 %
   Dietary Fiber 6.2g ** 22 %
   Sugar 53g **
Protein 22g 44 %
Calcium 166mg ** 13 %
Iron 5.5mg ** 31 %
Potassium 1383mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 8.00%Carbs: 64.00%
Fat (28.00%)
Protein (8.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.45 mg38 %
Riboflavin [Vitamin B2]0.115 mg9 %
Niacin [Vitamin B3]1.482 mg9 %
Pantothenic acid [Vitamin B5]1.218 mg24 %
Vitamin B6 0.327 mg19 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]42 mcg10 %
  Folate, food 42 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]37.6 mg42 %

Minerals
NutrientAmount DV
Calcium 166 mg13 %
Copper 0.53 mg59 %
Iron 5.45 mg30 %
Magnesium 96 mg23 %
Manganese 0.966 mg42 %
Phosphorus 186 mg15 %
Potassium 1383 mg29 %
Sodium 37804 mg1644 %
Zinc 1.17 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 2.61%Aspartic acid: 3.21%Cystine: 0.50%Glutamic acid: 6.31%Glycine: 1.20%Histidine: 1.00%Isoleucine: 1.00%Leucine: 1.60%Lysine: 1.00%Methionine: 0.70%Phenylalanine: 1.20%Proline: 1.00%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.70%Valine: 1.30%Unspecified: 73.15%
Alanine (1.30%)
Arginine (2.61%)
Aspartic acid (3.21%)
Cystine (0.50%)
Glutamic acid (6.31%)
Glycine (1.20%)
Histidine (1.00%)
Isoleucine (1.00%)
Leucine (1.60%)
Lysine (1.00%)
Methionine (0.70%)
Phenylalanine (1.20%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.70%)
Valine (1.30%)
Unspecified (73.15%)
NutrientAmount DV
Protein 22.14 g44 %
  Alanine 0.289 g
  Arginine 0.586 g
  Aspartic acid 0.698 g
  Cystine 0.115 g
  Glutamic acid 1.403 g
  Glycine 0.267 g
  Histidine 0.211 g18 %
  Isoleucine 0.222 g14 %
  Leucine 0.36 g10 %
  Lysine 0.224 g7 %
  Methionine 0.146 g
  Phenylalanine 0.259 g
  Proline 0.228 g
  Serine 0.209 g
  Threonine 0.223 g14 %
  Tryptophan 0.075 g18 %
  Tyrosine 0.16 g
  Valine 0.296 g15 %
  Phenylalanine + Tyrosine 0.419 g16 %
  Methionine + Cysteine 0.261 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 187.43 g68 %
  Fiber 6.2 g22 %
  Sugars 53.41 g
    Sugars, added 26.1 g
  Net carbs 181.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 31.00%Polyunsaturated: 29.00%
Saturated (40.00%)
Monounsaturated (31.00%)
Polyunsaturated (29.00%)
NutrientAmount DV
Fat 35.16 g45 %
  Saturated fatty acids 11.81 g59 %
    Decanoic acid 0.51 g
    Dodecanoic acid 3.86 g
    Hexadecanoic acid 1.27 g
    Hexanoic acid 0.05 g
    Octadecanoic acid 0.64 g
    Octanoic acid 0.64 g
    Tetradecanoic acid 1.49 g
  Monounsaturated fatty acids 9.16 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 2.46 g
  Polyunsaturated fatty acids 8.49 g
    Octadecadienoic acid 5.12 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 80 mg

Other
NutrientAmount DV
Ash 2 g
Water 9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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