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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Farmstead ferments, spicy szechuan kraut by FARMSTEAD FERMENTS100 g28delete
Country style peppered gravy mix by Morrison Milling Co100 g545delete
Savory bites single-serve snack trays by chiquita brands, llc by Chiquita Brands, LLC100 g193delete
Pinto beans by SUN VISTA100 g92delete
Q orange, spectacular sparkling orange by Q-Tonic LLC100 g23delete
Black raspberry chocolate chip gelato, black raspberry chocolate chip by Conopco Inc.100 g240delete
Korma kit, indian meal kit by MARION'S KITCHEN100 g250delete
Buttermilk pancake & baking mix, buttermilk by jaceycakes, llc by JaceyCakes, LLC 100 g382delete
Cherry berry natural sports drink, cherry berry by sheril ann's by Sheril Ann's100 g10delete
Banana chocolate swirl gelato, banana chocolate by Conopco Inc.100 g207delete
Mm colorado, classic daikon kimchi by MM Local Foods100 g26delete
Seasoned salt, coffee seasoned rub by valley brook farm by Valley Brook Farm100 g0delete
Gelato, chocolate100 g251delete
Chicken nuggets by tasty brands by Tasty Brands100 g212delete
Pretzel, baby food100 g397delete
Apple flavored muffins with caramel filling, apple with caramel filling by meijer, inc. by Meijer, Inc.100 g364delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3220
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 49g ** 245 %
Cholesterol 266mg ** 89 %
Sodium 24489mg 1065 %
Total Carbohydrate 453g 165 %
   Dietary Fiber 32g ** 114 %
   Sugar 151g **
Protein 100g 200 %
Vitamin D 0.3mcg ** 2 %
Calcium 1243mg ** 96 %
Iron 20mg ** 111 %
Potassium 1445mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.35%Protein: 12.12%Carbs: 52.53%
Fat (35.35%)
Protein (12.12%)
Carbs (52.53%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 201 mcg22 %
  Carotene, alpha 1 mcg
  Carotene, beta 35 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 74 mcg
  Lycopene 0 mcg
  Retinol 198 mcg
Thiamin [Vitamin B1]0.493 mg41 %
Riboflavin [Vitamin B2]0.524 mg40 %
Niacin [Vitamin B3]7.126 mg45 %
Pantothenic acid [Vitamin B5]0.846 mg17 %
Vitamin B6 0.454 mg27 %
Vitamin B12 [Cobalamin]1.2 mcg50 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]136 mcg34 %
  Folate, food 25 mcg
  Folic acid 65 mcg
Vitamin C [Ascorbic acid]86.3 mg96 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.74 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.74 mg
Vitamin K 1.8 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
Choline 34.7 mg6 %

Minerals
NutrientAmount DV
Calcium 1243 mg96 %
Copper 0.31 mg34 %
Iron 20.06 mg111 %
Magnesium 60 mg14 %
Phosphorus 225 mg18 %
Potassium 1445 mg31 %
Selenium 9.7 mcg18 %
Sodium 24489 mg1065 %
Zinc 2.31 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.96 g200 %

Carbohydrates
NutrientAmount DV
Carbohydrate 452.58 g165 %
  Fiber 32.1 g115 %
  Sugars 150.91 g
    Sugars, added 67 g
  Net carbs 420.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 9.00%Polyunsaturated: 3.00%
Saturated (88.00%)
Monounsaturated (9.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 126.88 g163 %
  Saturated fatty acids 49.247 g246 %
    Butanoic acid 0.517 g
    Decanoic acid 0.403 g
    Dodecanoic acid 0.45 g
    Hexadecanoic acid 4.785 g
    Hexanoic acid 0.312 g
    Octadecanoic acid 2.167 g
    Octanoic acid 0.188 g
    Tetradecanoic acid 1.619 g
  Monounsaturated fatty acids 5.032 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.365 g
    Octadecenoic acid 4.667 g
  Polyunsaturated fatty acids 1.712 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.407 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.306 g
  Fatty acids, total trans 13.64 g

Sterols
NutrientAmount DV
Cholesterol 266 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 4 mg
Theobromine 120 mg
Water 61.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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