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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ghirardelli chocolate, premium chocolate assortment by Ghirardelli Chocolate Company100 g467delete
Chicken alfredo with cavatappi pasta and peas, chicken alfredo by Relish Labs LLC100 g225delete
Small curd cottage cheese by saputo dairy foods usa, llc by Saputo Dairy Foods USA, LLC100 g133delete
Moose munch, delirious snacks, popcorn, totally caramel by Harry and David100 g425delete
Graham cracker pie crust by Unified Grocers, Inc.100 g524delete
Deluxe chunk white turkey in water, deluxe chunk white in water by harris-teeter inc. by Harris-Teeter Inc.100 g125delete
Boneless ham steak by Delhaize America, Inc.100 g89delete
Avocado oil cooking spray by Target Stores100 g0delete
Kettle cooked apples, apricot by Grandma Hoerner's Foods, Inc.100 g55delete
Garlic & herb chevre goat cheese, garlic & herb by boar's head provision co., inc. by Boar's Head Provision Co., Inc.100 g321delete
Mediterranean gouda by Russell McCall's Inc.100 g393delete
Black rice coconut milk pudding with tropical fruit., tropical fruit. by Urban Remedy100 g126delete
Krimson premium seafood, snapper fillet by KRIMSON PREMIUM SEAFOOD100 g107delete
Virginia diner, chocolate covered peanut brittle, chocolate by The Virginia Diner, Inc.100 g500delete
Sparkling beverage, pink grapefruit by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g2delete
Teriyaki beef jerky, teriyaki by h e butt grocery company by H E Butt Grocery Company100 g250delete
Publix, water enhancer, black cherry by Publix Super Markets, Inc.100 g0delete
Anise tea, anise by peruvian import company by Peruvian Import Company100 g0delete
Oranges by Lone Star Citrus Growers100 g45delete
Mixed berries strawberries, blackberries, blueberries & raspberries with sugar, mixed berries with sugar by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g93delete
Beef, broiled, cooked, all grades, trimmed to 1/8" fat, separable lean only, small end (ribs 10-12), rib100 g195delete
Conversation hearts candy by frankford candy, llc by Frankford Candy, LLC100 g360delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4435
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 108g ** 540 %
Cholesterol 690mg ** 230 %
Sodium 6689mg 291 %
Total Carbohydrate 457g 166 %
   Dietary Fiber 21g ** 75 %
   Sugar 325g **
Protein 220g 440 %
Vitamin D 0.1mcg ** 0 %
Calcium 1463mg ** 113 %
Iron 17mg ** 94 %
Potassium 795mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 20.00%Carbs: 40.00%
Fat (40.00%)
Protein (20.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.081 mg7 %
Riboflavin [Vitamin B2]0.15 mg12 %
Niacin [Vitamin B3]109.1 mg682 %
Pantothenic acid [Vitamin B5]0.781 mg16 %
Vitamin B6 10.695 mg629 %
Vitamin B12 [Cobalamin]31.79 mcg1325 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]121.7 mg135 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.38 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 14.8 mg
Biotin [Vitamin B7]1 mcg3 %
Choline 112.7 mg20 %

Minerals
NutrientAmount DV
Calcium 1463 mg113 %
Copper 0.09 mg10 %
Iron 17.36 mg96 %
Magnesium 25 mg6 %
Manganese 0.011 mg0 %
Phosphorus 235 mg19 %
Potassium 795 mg17 %
Selenium 34.4 mcg63 %
Sodium 6689 mg291 %
Zinc 5.49 mg50 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.20%Glutamic acid: 2.00%Glycine: 0.80%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.60%Serine: 0.50%Threonine: 0.50%Valine: 0.70%Unspecified: 87.17%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.20%)
Glutamic acid (2.00%)
Glycine (0.80%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.70%)
Unspecified (87.17%)
NutrientAmount DV
Protein 219.62 g439 %
  Alanine 1.798 g
  Arginine 1.913 g
  Aspartic acid 2.694 g
  Cystine 0.382 g
  Glutamic acid 4.44 g
  Glycine 1.801 g
  Histidine 0.944 g83 %
  Hydroxyproline 0.311 g
  Isoleucine 1.346 g87 %
  Leucine 2.353 g69 %
  Lysine 2.5 g81 %
  Methionine 0.77 g
  Phenylalanine 1.168 g
  Proline 1.41 g
  Serine 1.165 g
  Threonine 1.182 g72 %
  Tryptophan 0.194 g48 %
  Tyrosine 0.943 g
  Valine 1.467 g75 %
  Phenylalanine + Tyrosine 2.111 g78 %
  Methionine + Cysteine 1.152 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 457.42 g166 %
  Fiber 21.2 g76 %
  Sugars 324.63 g
    Sugars, added 121.6 g
  Net carbs 436.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 190.34 g244 %
  Saturated fatty acids 108.497 g542 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.009 g
    Hexadecanoic acid 1.693 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.996 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.207 g
  Monounsaturated fatty acids 3.048 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.23 g
    Octadecenoic acid 2.816 g
  Polyunsaturated fatty acids 0.292 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 0.218 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 0.22 g

Sterols
NutrientAmount DV
Cholesterol 690 mg230 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.15 g
Caffeine 0 mg
Theobromine 0 mg
Water 64.27 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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