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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spanish olive oil, extra virgin by podee, inc. by Podee, Inc.100 g800delete
Frosted chocolatey fudge tasty filled pastry bites, frosted chocolatey fudge by the kellogg company by The Kellogg Company 100 g375delete
Amish macaroni salad by Ahold USA, Inc.100 g220delete
100% whole wheat bread by supervalu, inc. by Supervalu, Inc.100 g231delete
Unsweetened apple sauce, unsweetened by safeway, inc. by Safeway, Inc.100 g57delete
Raspberry caffeinated sparkling water, raspberry by screed plus by Screed Plus100 g0delete
Martha white 5 pound yellow corn meal self rising each by The J.M. Smucker Company100 g353delete
Fish, raw, Atlantic, mackerel100 g205delete
Three llamas cold brew concentrate coffee 500g by jackman goods limited by JACKMAN GOODS LIMITED100 g1delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2242
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 24g 120 %
Cholesterol 111mg ** 37 %
Sodium 2735mg ** 119 %
Total Carbohydrate 225g 82 %
   Dietary Fiber 14g ** 50 %
   Sugar 66g **
Protein 45g 90 %
Vitamin D 16mcg ** 80 %
Calcium 277mg ** 21 %
Iron 11mg ** 61 %
Potassium 1275mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 8.00%Carbs: 38.00%
Fat (54.00%)
Protein (8.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 50 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 50 mcg
Thiamin [Vitamin B1]1.176 mg98 %
Riboflavin [Vitamin B2]0.671 mg52 %
Niacin [Vitamin B3]11.388 mg71 %
Pantothenic acid [Vitamin B5]0.856 mg17 %
Vitamin B6 0.399 mg23 %
Vitamin B12 [Cobalamin]8.71 mcg363 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]177 mcg44 %
  Folate, food 1 mcg
  Folic acid 124 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 16.1 mcg81 %
  Vitamin D3 16.1 mcg
Vitamin E (alpha-tocopherol) 1.52 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.52 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 65 mg12 %

Minerals
NutrientAmount DV
Calcium 277 mg21 %
Copper 0.07 mg8 %
Iron 10.57 mg59 %
Magnesium 76 mg18 %
Manganese 0.015 mg1 %
Phosphorus 217 mg17 %
Potassium 1275 mg27 %
Selenium 44.1 mcg80 %
Sodium 2735 mg119 %
Zinc 0.63 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.50%Arginine: 2.50%Aspartic acid: 4.20%Glutamic acid: 6.19%Glycine: 2.00%Histidine: 1.20%Isoleucine: 1.90%Leucine: 3.40%Lysine: 3.80%Methionine: 1.20%Phenylalanine: 1.60%Proline: 1.50%Serine: 1.70%Threonine: 1.80%Tyrosine: 1.40%Valine: 2.10%Unspecified: 60.14%
Alanine (2.50%)
Arginine (2.50%)
Aspartic acid (4.20%)
Glutamic acid (6.19%)
Glycine (2.00%)
Histidine (1.20%)
Isoleucine (1.90%)
Leucine (3.40%)
Lysine (3.80%)
Methionine (1.20%)
Phenylalanine (1.60%)
Proline (1.50%)
Serine (1.70%)
Threonine (1.80%)
Tyrosine (1.40%)
Valine (2.10%)
Unspecified (60.14%)
NutrientAmount DV
Protein 45.09 g90 %
  Alanine 1.125 g
  Arginine 1.113 g
  Aspartic acid 1.905 g
  Cystine 0.199 g
  Glutamic acid 2.777 g
  Glycine 0.893 g
  Histidine 0.548 g48 %
  Isoleucine 0.857 g55 %
  Leucine 1.512 g44 %
  Lysine 1.708 g55 %
  Methionine 0.551 g
  Phenylalanine 0.726 g
  Proline 0.658 g
  Serine 0.759 g
  Threonine 0.815 g50 %
  Tryptophan 0.208 g51 %
  Tyrosine 0.628 g
  Valine 0.958 g49 %
  Phenylalanine + Tyrosine 1.354 g50 %
  Methionine + Cysteine 0.75 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 225 g82 %
  Fiber 13.6 g49 %
  Sugars 65.68 g
    Sugars, added 37.5 g
  Net carbs 211.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.00%Monounsaturated: 66.00%Polyunsaturated: 12.00%
Saturated (22.00%)
Monounsaturated (66.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.51 g0.00

NutrientAmount DV
Fat 133.77 g172 %
  Saturated fatty acids 23.617 g118 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 2.125 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.423 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.674 g
  Monounsaturated fatty acids 72.126 g
    Docosenoic acid 1.407 g
    Eicosenoic acid 1.039 g
    Hexadecenoic acid 0.727 g
    Octadecenoic acid 2.283 g
  Polyunsaturated fatty acids 13.35 g
    Docosahexaenoic n-3 acid (DHA) 1.401 g
    Docosapentaenoic n-3 acid (DPA) 0.212 g
    Eicosapentaenoic n-3 acid (EPA) 0.898 g
    Eicosatetraenoic acid 0.183 g
    Octadecadienoic acid 0.219 g
    Octadecatetraenoic acid 0.278 g
    Octadecatrienoic acid 0.159 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 111 mg37 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.35 g
Caffeine 200 mg
Theobromine 0 mg
Water 63.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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