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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemon & salt flavored wheat snack, lemon & salt by gs1 mexico by GS1 Mexico100 g520delete
Louisiana sauce by Wal-Mart Stores, Inc.100 g0delete
Crunch mini donuts, crunch by Hostess Brands, LLC100 g442delete
Grapefruit ginger sparkling organic yerba mate, grapefruit ginger by Guayaki Herbal Products100 g13delete
Rustic european stone-hearth breads, country levain by bread & cie, a ca. ltd. partnership by Bread & Cie, A Ca. Ltd. Partnership100 g263delete
Restaurant style buns by Lewis Bakeries Inc.100 g260delete
Cereal by MOM Brands Company100 g345delete
Combination pizza by the schwan food company by The Schwan Food Company100 g243delete
Watermelon juice, watermelon by coco joy, llc by CoCo Joy, LLC100 g32delete
Long grain brown rice by Weis Markets, Inc.100 g380delete
Plain bread crumbs by Ahold USA, Inc. 100 g367delete
Naturally flavored sparking water, cola by Tickle Water100 g0delete
Hershey's, kisses, milk chocolate by Ross Acquisition Inc.100 g500delete
Country barley miso by MISO MASTER ORGANIC100 g150delete
Ground beef chili fresh soup by Big Y Foods, Inc.100 g135delete
Hazelnut coffee creamer, hazelnut by dean foods company by Dean Foods Company100 g233delete
Tortellini pasta filled with cheeses by common good llc by Common Good LLC100 g411delete
Aji panca especial panca pepper paste by Peruvian Import Company100 g107delete
Mushroom & onion pasta sauce by Safeway, Inc.100 g64delete
Steak burrito bowl kit with rice, beans & guacamole by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g130delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4595
Calories
% Daily Value *
Total Fat 135g 173 %
   Saturated Fat 60g ** 300 %
Cholesterol 202mg ** 67 %
Sodium 16166mg ** 703 %
Total Carbohydrate 729g 265 %
   Dietary Fiber 59g ** 211 %
   Sugar 190g **
Protein 120g 240 %
Calcium 1054mg ** 81 %
Iron 51mg ** 283 %
Potassium 1552mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 11.00%Carbs: 61.00%
Fat (28.00%)
Protein (11.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.113 mg86 %
Niacin [Vitamin B3]13.091 mg82 %
Vitamin B6 0.909 mg53 %
Vitamin B12 [Cobalamin]2.73 mcg114 %
Vitamin C [Ascorbic acid]18.5 mg21 %

Minerals
NutrientAmount DV
Calcium 1054 mg81 %
Iron 50.97 mg283 %
Magnesium 109 mg26 %
Phosphorus 273 mg22 %
Potassium 1552 mg33 %
Sodium 16166 mg703 %
Zinc 6.82 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.27 g241 %

Carbohydrates
NutrientAmount DV
Carbohydrate 729.39 g265 %
  Fiber 58.6 g209 %
  Sugars 189.57 g
    Sugars, added 74.2 g
  Net carbs 670.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 5.00%Polyunsaturated: 3.00%
Saturated (92.00%)
Monounsaturated (5.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 135.18 g173 %
  Saturated fatty acids 59.93 g300 %
  Monounsaturated fatty acids 3.33 g
  Polyunsaturated fatty acids 1.91 g
  Fatty acids, total trans 0.41 g

Sterols
NutrientAmount DV
Cholesterol 202 mg67 %

Other
NutrientAmount DV
Fiber, insoluble 9 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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