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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stingerita lime performance chews, stingerita lime by en-r-g foods llc by En-R-G Foods LLC100 g310delete
Baklava by Kronos Foods Corp100 g395delete
Skipjack wild jack in water, skipjack by whole foods market, inc. by Whole Foods Market, Inc.100 g115delete
White 28% cacao baking chips, white by clasen quality coatings inc by Clasen Quality Coatings Inc100 g333delete
Pecans halves & pieces by o.m.i. sport by O.M.I. Sport100 g750delete
Fiber max granola bars, chewy oats & chocolate chip by Bruno's Supermarkets, Inc.100 g350delete
Fried chili paste, fried chili by u. s. trading company by U. S. Trading Company100 g533delete
Artisan blue cheese crumbles by litehouse inc. by Litehouse Inc.100 g321delete
Mrs. freshley's, delicious deals, fruit&grain low fat cereal bars, strawberry by Flowers Foods, Inc.100 g357delete
Energy bars by best express foods, inc. by Best Express Foods, Inc.100 g464delete
Green power protein shake from concentrate, green power by Nextfoods LLC100 g54delete
Salerno's, gourmet marinara sauce by Salerno foods100 g88delete
Big bag handcooked potato chips by UTZ Quality Foods, LLC100 g500delete
Deli market, yellow mustard by olds products company of illinois by Olds Products Company of Illinois100 g0delete
Spartan, crescent rolls by McIlhenny Company100 g357delete
Feta chunk cheese, feta by kingston marketing co by Kingston Marketing Co100 g214delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5141
Calories
% Daily Value *
Total Fat 307g 394 %
   Saturated Fat 102g ** 510 %
Cholesterol 268mg ** 89 %
Sodium 6833mg 297 %
Total Carbohydrate 544g 198 %
   Dietary Fiber 81g ** 289 %
   Sugar 202g
Protein 116g 232 %
Calcium 1669mg ** 128 %
Iron 19mg ** 106 %
Potassium 1911mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.55%Protein: 9.09%Carbs: 36.36%
Fat (54.55%)
Protein (9.09%)
Carbs (36.36%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]49.5 mg55 %

Minerals
NutrientAmount DV
Calcium 1669 mg128 %
Iodine 1 mcg1 %
Iron 18.56 mg103 %
Potassium 1911 mg41 %
Sodium 6833 mg297 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.81 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 543.8 g198 %
  Fiber 80.5 g288 %
  Sugars 201.96 g
    Sugars, added 52 g
  Net carbs 463.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 5.00%
Saturated (95.00%)
Monounsaturated (5.00%)
NutrientAmount DV
Fat 306.92 g393 %
  Saturated fatty acids 101.94 g510 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 268 mg89 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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