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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cinnamon pastry by Dimitria Delights Inc.100 g430delete
Cranberry almond crunch cereal, cranberry almond crunch by POST100 g375delete
Buffalo ranch premium seasoning mix, buffalo ranch by the hvr company by The Hvr Company100 g222delete
Oven ready enriched macaroni product, lasagna by fareway stores, inc. by Fareway Stores, Inc.100 g357delete
Petite butter croissants by smart & final iris corporation by Smart & Final Iris Corporation100 g323delete
Beverages, with added ascorbic acid, lemon, instant, tea100 g385delete
Rosemary lemon almond pate savory spread, rosemary lemon by Tws Enterprises100 g393delete
Brown rice, long grain, quick cook, organic by woodland foods by Woodland Foods100 g378delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2863
Calories
% Daily Value *
Total Fat 88g 113 %
   Saturated Fat 26g ** 130 %
Cholesterol 16mg ** 5 %
Sodium 9694mg 421 %
Total Carbohydrate 468g 170 %
   Dietary Fiber 21g ** 75 %
   Sugar 51g **
Protein 50g 100 %
Calcium 232mg ** 18 %
Iron 15mg ** 83 %
Potassium 1112mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.00%Protein: 7.00%Carbs: 64.00%
Fat (29.00%)
Protein (7.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.468 mg113 %
Niacin [Vitamin B3]17.014 mg106 %
Pantothenic acid [Vitamin B5]0.11 mg2 %
Vitamin B6 1.093 mg64 %
Vitamin B12 [Cobalamin]5.36 mcg223 %
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 43 mcg
  Folic acid 410 mcg
Vitamin C [Ascorbic acid]100 mg111 %

Minerals
NutrientAmount DV
Calcium 232 mg18 %
Copper 0.03 mg3 %
Iron 14.82 mg82 %
Magnesium 82 mg20 %
Manganese 2.965 mg129 %
Phosphorus 282 mg23 %
Potassium 1112 mg24 %
Selenium 0.7 mcg1 %
Sodium 9694 mg421 %
Zinc 5.46 mg50 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.90%
Unspecified (99.90%)
NutrientAmount DV
Protein 49.98 g100 %
  Alanine 0.004 g
  Arginine 0.003 g
  Aspartic acid 0.017 g
  Cystine 0.003 g
  Glutamic acid 0.031 g
  Glycine 0.005 g
  Histidine 0.001 g0 %
  Isoleucine 0.003 g0 %
  Leucine 0.003 g0 %
  Lysine 0.003 g0 %
  Methionine 0 g
  Phenylalanine 0.001 g
  Proline 0.003 g
  Serine 0.004 g
  Threonine 0.003 g0 %
  Tryptophan 0.005 g1 %
  Tyrosine 0.003 g
  Valine 0.003 g0 %
  Phenylalanine + Tyrosine 0.004 g0 %
  Methionine + Cysteine 0.003 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 467.69 g170 %
  Fiber 20.5 g73 %
  Sugars 50.64 g
    Sugars, added 21.1 g
  Net carbs 447.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 9.00%Polyunsaturated: 6.00%
Saturated (85.00%)
Monounsaturated (9.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 88.4 g113 %
  Saturated fatty acids 25.727 g129 %
    Hexadecanoic acid 0.032 g
    Octadecanoic acid 0.005 g
  Monounsaturated fatty acids 2.691 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.01 g
  Polyunsaturated fatty acids 1.881 g
    Octadecadienoic acid 0.03 g
    Octadecatrienoic acid 0.061 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 16 mg5 %

Other
NutrientAmount DV
Ash 1.1 g
Caffeine 124 mg
Water 0.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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