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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cupcake decorating kit by wilton industries inc. by Wilton Industries Inc.100 g417delete
Solid white albacore tuna in water by StarKist Co.100 g89delete
Apple wood smoked uncured ham steak with natural juices by NIMAN RANCH100 g119delete
Garlic pita chips by ad-visor by Ad-Visor100 g464delete
Country fresh, savory fruit & cheese bites by country fresh inc. by Country Fresh Inc.100 g115delete
Oolong tea by yamamoto of orient inc. by Yamamoto Of Orient Inc.100 g0delete
Microwave popcorn, kettlecorn by Iga, Inc.100 g545delete
Yogurt covered raisins, yogurt by supervalu, inc. by Supervalu, Inc.100 g467delete
Pizza, white chicken, bacon and ranch style dressing by pasquale's food service inc. by Pasquale's Food Service Inc.100 g264delete
Crunchy hemp snacks bites by MANITOBA HARVEST100 g511delete
Chocolate chip by gsb of dc, inc. by GSB of DC, Inc. 100 g500delete
100% natural raisins by Iga, Inc.100 g325delete
Chocolate sea salt keto granola, chocolate sea salt by longrun llc by LongRun LLC100 g561delete
Icing decorations by wilton industries inc. by Wilton Industries Inc.100 g375delete
Fettucine alfredo egg and semolina pasta with a creamy alfredo sauce, fettuccine alfredo by target stores by Target Stores100 g146delete
Blueberries, strawberries, blackberries tri-state berry blend, blueberries, strawberries, blackberries by seal the seasons, llc by Seal the Seasons, LLC100 g46delete
Decorating candies by ck products llc by CK Products LLC100 g500delete
High protein bar by premier nutrition corporation by Premier Nutrition Corporation100 g403delete
100% citrus flavored white grape juice blend frozen concentrate, citrus by old orchard brands llc. by Old Orchard Brands LLC.100 g217delete
Sauce, ready-to-serve, tartar100 g211delete
100 g471delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6746
Calories
% Daily Value *
Total Fat 307g 394 %
   Saturated Fat 117g ** 585 %
Cholesterol 211mg ** 70 %
Sodium 8275mg 360 %
Total Carbohydrate 781g 284 %
   Dietary Fiber 36g ** 129 %
   Sugar 525g **
Protein 212g 424 %
Vitamin D 0mcg ** 0 %
Calcium 1053mg ** 81 %
Iron 35mg ** 194 %
Potassium 2723mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 15 mcg
  Carotene, beta 67 mcg
  Cryptoxanthin, beta 35 mcg
  Lutein + zeaxanthin 55 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.016 mg1 %
Riboflavin [Vitamin B2]0.029 mg2 %
Niacin [Vitamin B3]12.593 mg79 %
Pantothenic acid [Vitamin B5]0.073 mg1 %
Vitamin B6 0.925 mg54 %
Vitamin B12 [Cobalamin]1.09 mcg45 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]381.6 mg424 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5.68 mg38 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.68 mg
Vitamin K 50.4 mcg42 %
  Vitamin K1 [Phylloquinone]50.4 mcg
Choline 8 mg1 %

Minerals
NutrientAmount DV
Calcium 1053 mg81 %
Copper 0.02 mg2 %
Iron 35.48 mg197 %
Magnesium 6 mg1 %
Manganese 0.107 mg5 %
Phosphorus 295 mg24 %
Potassium 2723 mg58 %
Selenium 88.9 mcg162 %
Sodium 8275 mg360 %
Zinc 6.79 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 212.47 g425 %

Carbohydrates
NutrientAmount DV
Carbohydrate 780.52 g284 %
  Fiber 36.4 g130 %
  Sugars 524.85 g
    Sugars, added 53.3 g
  Net carbs 744.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 13.00%Polyunsaturated: 19.00%
Saturated (68.00%)
Monounsaturated (13.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 306.54 g393 %
  Saturated fatty acids 117.253 g586 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.234 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.939 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 22.335 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.037 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 3.565 g
  Polyunsaturated fatty acids 33.054 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 7.96 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.069 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 211 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.96 g
Caffeine 0 mg
Theobromine 0 mg
Water 67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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