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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goat cheese by publix super markets, inc. by Publix Super Markets, Inc.100 g286delete
Polish kielbasa by earl campbell meat products, inc. by Earl Campbell Meat Products, Inc.100 g286delete
Sloppy joes seasoning mix, sloppy joes by Safeway, Inc.100 g333delete
Banana chips by mountain man nut & fruit co. by Mountain Man Nut & Fruit Co.100 g500delete
Savory ground sausage, savory by impossible foods inc. by Impossible Foods Inc.100 g232delete
Diet black tea by Hy-Vee, Inc.100 g0delete
Grapefruit flavored italian sparkling mineral water, grapefruit by Safeway, Inc.100 g0delete
Campbell's condensed chicken broth, 10.5 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g25delete
Vegetable broth, vegetable by Wal-Mart Stores, Inc.100 g4delete
Krispy krunch vanilla ice cream bars with real milk chocolate and crisped rice by Prairie Farms Dairy, Inc.100 g315delete
Tropical fruit blend pineapple, bananas, mango, and dragon fruit, tropical fruit blend with dragon fruit by Dole Packaged Foods Company100 g75delete
Nature's harvest, almonds, roasted & salted, roasted & salted by Troy International Import/export Corp.100 g607delete
Snickerdoodle white chocolate truffles by Lindt & Sprungli (Schweiz) AG100 g611delete
Pulled pork by Rupari Food Services, Inc.100 g214delete
Betty crocker pokemon fruit snacks 20 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g338delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3826
Calories
% Daily Value *
Total Fat 220g 282 %
   Saturated Fat 112g ** 560 %
Cholesterol 311mg ** 104 %
Sodium 10139mg 441 %
Total Carbohydrate 367g 133 %
   Dietary Fiber 19g ** 68 %
   Sugar 204g **
Protein 94g 188 %
Calcium 836mg 64 %
Iron 9.5mg ** 53 %
Potassium 655mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 10.00%Carbs: 37.00%
Fat (53.00%)
Protein (10.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]8.929 mg56 %
Vitamin B6 0.357 mg21 %
Vitamin B12 [Cobalamin]5.36 mcg223 %
Vitamin C [Ascorbic acid]107.4 mg119 %

Minerals
NutrientAmount DV
Calcium 836 mg64 %
Iron 9.48 mg53 %
Potassium 655 mg14 %
Sodium 10139 mg441 %
Zinc 6.7 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.68 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.66 g133 %
  Fiber 19.2 g69 %
  Sugars 203.81 g
    Sugars, added 119.3 g
  Net carbs 347.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 220.39 g283 %
  Saturated fatty acids 112.42 g562 %
  Fatty acids, total trans 0.05 g

Sterols
NutrientAmount DV
Cholesterol 311 mg104 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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