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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blended peach-pineapple salsa, peach-pineapple, medium by Safeway, Inc.100 g59delete
Boneless pork loin strap off by seaboard foods llc by Seaboard Foods LLC100 g152delete
Neapolitan rich chocolate, creamy vanilla flavored, and delicious strawberry flavored ice cream, neapolitan by The Fred W. Albrecht Grocery Co.100 g209delete
Fruit harvest raw almonds, cranberries, yogurt raisins, raw pepitas & raisins trail mix, fruit harvest by Big Y Foods, Inc.100 g467delete
Fiery all-purpose hot & spicy arrabbiata hot pepper pasta sauce by Nello's Italy100 g41delete
Kroger, crunchy popcorn shrimp by The Kroger Co.100 g247delete
Unsweetened coconut milk, unsweetened by GOOD & GATHER100 g154delete
Giant, cookies, fudge graham by Ahold USA, Inc.100 g478delete
Apple raspberry 100% juice by Old Orchard Brands LLC.100 g217delete
Spicedrops candy by publix super markets, inc. by Publix Super Markets, Inc.100 g345delete
All natural beef jerky by S&E Gourmet Cuts Inc.100 g179delete
Newman's own, common good organic marinara pasta sauce by Newman's Own, Inc.100 g81delete
Wheat germ by Bob's Red Mill Natural Foods, Inc.100 g400delete
Kind, almond protein bar, hickory smoked by KIND Inc.100 g511delete
Perfect answers nae panko portioned tender; 1.6 oz average by brakebush brothers by Brakebush Brothers100 g210delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3750
Calories
% Daily Value *
Total Fat 161g 206 %
   Saturated Fat 48g 240 %
Cholesterol 241mg 80 %
Sodium 4066mg 177 %
Total Carbohydrate 454g 165 %
   Dietary Fiber 34g ** 121 %
   Sugar 254g **
Protein 144g 288 %
Calcium 708mg 54 %
Iron 24mg ** 133 %
Potassium 2115mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.567 mg44 %
Vitamin C [Ascorbic acid]15.4 mg17 %

Minerals
NutrientAmount DV
Calcium 708 mg54 %
Copper 0.89 mg99 %
Iron 24.41 mg136 %
Magnesium 222 mg53 %
Manganese 2 mg87 %
Phosphorus 444 mg36 %
Potassium 2115 mg45 %
Sodium 4066 mg177 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.5 g287 %

Carbohydrates
NutrientAmount DV
Carbohydrate 454.47 g165 %
  Fiber 34.4 g123 %
  Sugars 254.37 g
    Sugars, added 84.5 g
  Net carbs 420.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 4.00%Polyunsaturated: 12.00%
Saturated (84.00%)
Monounsaturated (4.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 160.63 g206 %
  Saturated fatty acids 48.21 g241 %
  Monounsaturated fatty acids 2.35 g
  Polyunsaturated fatty acids 7.06 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 241 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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