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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Italian dressing, italian by gilbert foods llc. by Gilbert Foods LLC.100 g232delete
Organic three cheese pasta macaroni by Butler Amusements Inc.100 g169delete
Large curd cottage cheese by FREEDOM'S CHOICE100 g97delete
Hot links sausage made with chicken & pork by BAR S100 g262delete
Grillers chik'n veggie burgers, grillers chik'n by Worthington Foods Inc.100 g119delete
Wheat flour base with mild seasonings. by brakebush brothers by Brakebush Brothers100 g170delete
Gluten-free pie crusts by KINNIKINNICK100 g417delete
Fresh finds, cajun spice by FRESH FINDS100 g0delete
Fiesta!, soda, strwaberry, strwaberry by Bashas' Markets100 g50delete
Turkey snack sticks by GARRETT VALLEY100 g348delete
Orange flavor active still water beverage, orange by reine river studio by Reine River Studio100 g3delete
Cheese jumbo round ravioli, cheese by caesar's pasta, llc by Caesar's Pasta, LLC100 g199delete
Berry oxidant mix, berry by ava's snacks, llc by Ava's Snacks, LLC100 g433delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2499
Calories
% Daily Value *
Total Fat 124g 159 %
   Saturated Fat 40g ** 200 %
Cholesterol 350mg ** 117 %
Sodium 31630mg 1375 %
Total Carbohydrate 232g 84 %
   Dietary Fiber 22g ** 79 %
   Sugar 77g **
Protein 129g 258 %
Calcium 554mg ** 43 %
Iron 12mg ** 67 %
Potassium 1247mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 21.00%Carbs: 34.00%
Fat (45.00%)
Protein (21.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.6 mg1 %

Minerals
NutrientAmount DV
Calcium 554 mg43 %
Iron 11.66 mg65 %
Potassium 1247 mg27 %
Sodium 31630 mg1375 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.1 g258 %

Carbohydrates
NutrientAmount DV
Carbohydrate 231.98 g84 %
  Fiber 21.6 g77 %
  Sugars 77.17 g
    Sugars, added 28.5 g
  Net carbs 210.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.92%Monounsaturated: 5.05%Polyunsaturated: 3.03%
Saturated (91.92%)
Monounsaturated (5.05%)
Polyunsaturated (3.03%)
NutrientAmount DV
Fat 123.86 g159 %
  Saturated fatty acids 40.03 g200 %
  Monounsaturated fatty acids 2.24 g
  Polyunsaturated fatty acids 1.49 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 350 mg117 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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