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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hungry-man, classic fried chicken, mesquite, mesquite by pinnacle foods group llc by Pinnacle Foods Group LLC100 g249delete
Pasta, cooked, corn, gluten-free100 g126delete
Bourbon barrel cola by The Kroger Co.100 g40delete
Salsa, peach tomatillo, medium by Vineyard Art, Inc.100 g83delete
K.l.v., dried coriander by iou records by Iou Records100 g83delete
Cotton candy flavored frozen ice pops swirl stix, cotton candy by J&J Snack Foods Corp100 g94delete
Cashews halves & pieces by bi-lo inc. by Bi-Lo Inc.100 g571delete
Seafood crab cakes by Shaw's Southern Belle Frozen Foods100 g179delete
Johnvince foods, raw pecan halves by Jo-Lee Food Products, Inc.100 g767delete
Chicken & apple chicken sausage, chicken & apple by Glencourt Inc.100 g200delete
Ultimate instantly hot sauce by dave's gourmet inc. by Dave's Gourmet Inc.100 g200delete
Hearty gumbo soup with grilled chicken & sausage, grilled chicken & sausage by safeway, inc. by Safeway, Inc.100 g53delete
Hammond's, gourmet caramel marshmallows, vanilla by Hammond's Candies Since 1920, LLC100 g316delete
Plum organics super puffs strawberry with beet 1.5oz canister by sun-maid growers by Sun-Maid Growers100 g357delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3318
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 26g ** 130 %
Cholesterol 148mg ** 49 %
Sodium 4010mg 174 %
Total Carbohydrate 338g 123 %
   Dietary Fiber 21g ** 75 %
   Sugar 129g **
Protein 67g 134 %
Calcium 817mg ** 63 %
Iron 30mg ** 167 %
Potassium 1243mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 9.00%Carbs: 41.00%
Fat (50.00%)
Protein (9.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.053 mg4 %
Riboflavin [Vitamin B2]0.923 mg71 %
Niacin [Vitamin B3]4.856 mg30 %
Pantothenic acid [Vitamin B5]0.128 mg3 %
Vitamin B6 0.058 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 217 mcg
Vitamin C [Ascorbic acid]127.3 mg141 %
Choline 343 mg62 %

Minerals
NutrientAmount DV
Calcium 817 mg63 %
Copper 0.06 mg7 %
Iron 29.69 mg165 %
Magnesium 36 mg9 %
Manganese 0.153 mg7 %
Phosphorus 476 mg38 %
Potassium 1243 mg26 %
Selenium 2.8 mcg5 %
Sodium 4010 mg174 %
Zinc 7.73 mg70 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Leucine: 0.50%Unspecified: 96.10%
Glutamic acid (0.70%)
Leucine (0.50%)
Unspecified (96.10%)
NutrientAmount DV
Protein 66.62 g133 %
  Alanine 0.197 g
  Arginine 0.131 g
  Aspartic acid 0.183 g
  Cystine 0.047 g
  Glutamic acid 0.493 g
  Glycine 0.108 g
  Histidine 0.08 g7 %
  Isoleucine 0.094 g6 %
  Leucine 0.322 g9 %
  Lysine 0.074 g2 %
  Methionine 0.055 g
  Phenylalanine 0.129 g
  Proline 0.229 g
  Serine 0.125 g
  Threonine 0.099 g6 %
  Tryptophan 0.019 g5 %
  Tyrosine 0.107 g
  Valine 0.133 g7 %
  Phenylalanine + Tyrosine 0.236 g9 %
  Methionine + Cysteine 0.102 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 338.49 g123 %
  Fiber 20.6 g74 %
  Sugars 129.15 g
    Sugars, added 37.6 g
  Net carbs 317.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 49.00%Polyunsaturated: 1.00%
Saturated (50.00%)
Monounsaturated (49.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 170.71 g219 %
  Saturated fatty acids 25.892 g129 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.087 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.011 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 25.191 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.191 g
  Polyunsaturated fatty acids 0.325 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.316 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.42 g
Water 68.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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