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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter pecan plus nutrition shake, butter pecan by abbott laboratories inc by Abbott Laboratories Inc 100 g148delete
Seedless blackberry-black currant fruit spread, seedless blackberry-black currant by adolf darbo ltd. by Adolf Darbo Ltd.100 g225delete
Bbq baked beans by Chatham Fine Art, Inc.100 g173delete
Manitou, black beluga lentils by Woodland Foods100 g343delete
The original chili with beans, original by Food Service Distributors Inc.100 g136delete
Salad kit creamy kale caesar dressing, kale caesar by whole foods market, inc. by Whole Foods Market, Inc.100 g29delete
Plain cake donuts, plain by Herman Seekamp, Inc.100 g421delete
Avocado ranch dressing, avocado ranch by LITTLE SALAD BAR100 g133delete
Airborne honey for kids 500g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g325delete
Light brown pure cane sugar by WEIS QUALITY100 g375delete
Raley's, gluten free pinto beans by Raley's100 g341delete
Aged asiago freshly made hand-layered pasta with asiago, creamy ricotta & mozzarella cheese & a hearty tomato meat sauce lasagna, aged asiago by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g124delete
Hummus twists pretzels by OSEM USA, INC.100 g464delete
Hand decorated cookie by gs1 mexico by GS1 Mexico100 g467delete
Uncle bill's foods, cotton candy by Eknel Foods, Inc.100 g393delete
Vine-ripened tomato sauce, creamy ricotta smothered between layers of pasta topped with italian-style sausage, sausage lasagna by michael angelo's gourmet foods, inc by Michael Angelo's Gourmet Foods, Inc100 g159delete
1% low fat milk by Lunds Inc100 g46delete
Chill chocolate tranquility blend thrive oat milk, chill chocolate by rawnature5 by Rawnature5100 g1500delete
Restaurant style italian garden dressing & marinade, restaurant style italian garden by bi-lo inc. by Bi-Lo Inc.100 g267delete
Sharp cheddar cheese by Food Town Stores Inc.100 g393delete
Organic 0% fat free lactose free milk by Cooperative Regions of Organic Producer Pools100 g38delete
Unrefined organic virgin coconut oil by the fresh market, inc. by The Fresh Market, Inc.100 g857delete
1% low fat milk by lunds inc by Lunds Inc100 g46delete
Taco flavored tortilla chips, taco by Frito-Lay Company100 g536delete
Preserves, strawberry by Lowe's Food Stores, Inc.100 g250delete
Go-gurt strawberry and mixed berry low fat yogurt tubes 16 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g150delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8339
Calories
% Daily Value *
Total Fat 360g 462 %
   Saturated Fat 202g ** 1010 %
Cholesterol 219mg ** 73 %
Sodium 392178mg 17051 %
Total Carbohydrate 1082g 393 %
   Dietary Fiber 87g ** 311 %
   Sugar 557g **
Protein 234g 468 %
Calcium 2521mg ** 194 %
Iron 53mg ** 294 %
Potassium 5091mg ** 108 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 11.00%Carbs: 49.00%
Fat (40.00%)
Protein (11.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.346 mg27 %
Niacin [Vitamin B3]3.797 mg24 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.211 mg12 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
Folate, DFE
  Folic acid 25 mcg
Vitamin C [Ascorbic acid]78.9 mg88 %
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg

Minerals
NutrientAmount DV
Calcium 2521 mg194 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 52.61 mg292 %
Magnesium 34 mg8 %
Manganese 0 mg0 %
Phosphorus 63 mg5 %
Potassium 5091 mg108 %
Selenium 7 mcg13 %
Sodium 392178 mg17051 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 233.68 g467 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1081.86 g393 %
  Fiber 87 g311 %
  Sugars 556.85 g
    Sugars, added 146.5 g
  Net carbs 994.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.17%Monounsaturated: 6.93%Polyunsaturated: 9.90%
Saturated (83.17%)
Monounsaturated (6.93%)
Polyunsaturated (9.90%)
NutrientAmount DV
Fat 359.63 g461 %
  Saturated fatty acids 201.98 g1010 %
  Monounsaturated fatty acids 15.92 g
  Polyunsaturated fatty acids 23.83 g
  Fatty acids, total trans 0.5 g

Sterols
NutrientAmount DV
Cholesterol 219 mg73 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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