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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raisin bran crunchy wheat and rice flakes with raisins & honey oat clusters cereal, raisin bran by harris-teeter inc. by Harris-Teeter Inc.100 g364delete
Prosciutto by Safeway, Inc.100 g214delete
Miravalle, california chili pods by jose martinez mfg. by Jose Martinez Mfg.100 g357delete
Bagels by Meijer, Inc.100 g240delete
Glucose shot by Wal-Mart Stores, Inc.100 g117delete
Unicorn marshmallows hot cocoa mix, unicorn marshmallows by Conagra Brands, Inc.100 g422delete
Miso soup, miso by Wakefern Food Corporation100 g20delete
Creamery dairy dessert by The Dannon Company, Inc.100 g127delete
Eucalyptus & thyme infusion herbs tea bags, eucalyptus & thyme by gs1 mexico by GS1 Mexico100 g0delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion1861
Calories
% Daily Value *
Total Fat 25g 32 %
   Saturated Fat 11g ** 55 %
Cholesterol 107mg ** 36 %
Sodium 3911mg 170 %
Total Carbohydrate 323g 117 %
   Dietary Fiber 14g 50 %
   Sugar 203g
Protein 67g 134 %
Calcium 433mg ** 33 %
Iron 28mg ** 156 %
Potassium 1833mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 13.13%Protein: 15.15%Carbs: 71.72%
Fat (13.13%)
Protein (15.15%)
Carbs (71.72%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]8.455 mg53 %
Vitamin B6 0.545 mg32 %
Folate, DFE
  Folic acid 45 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 433 mg33 %
Iron 27.58 mg153 %
Magnesium 109 mg26 %
Phosphorus 182 mg15 %
Potassium 1833 mg39 %
Sodium 3911 mg170 %
Zinc 4.09 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 66.5 g133 %

Carbohydrates
NutrientAmount DV
Carbohydrate 322.65 g117 %
  Fiber 14.3 g51 %
  Sugars 203.47 g
    Sugars, added 90.8 g
  Net carbs 308.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 25.29 g32 %
  Saturated fatty acids 10.68 g53 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 107 mg36 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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