Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jasmine fragrant long-grain rice, jasmine by publix super markets, inc. by Publix Super Markets, Inc.100 g356delete
Juice beverage blend from concentrate by Harvest Hill Beverage Company100 g25delete
Hazelnut fudge crunch french ice cream bar, hazelnut fudge crunch by van leeuwen ice cream llc by Van Leeuwen Ice Cream LLC100 g373delete
Pork, raw, belly, fresh100 g518delete
Taffy nibbles by Bonomo Turkish Taffy, LLC100 g450delete
Miso delicious soup, miso delicious by happy planet llc by Happy Planet LLC100 g280delete
Pork & beans in tomato sauce by Topco Associates, Inc.100 g100delete
Club half sub by CC Kitchens, LLC100 g187delete
Carrot chips by safeway, inc. by Safeway, Inc.100 g35delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2324
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 49g ** 245 %
Cholesterol 190mg ** 63 %
Sodium 5581mg 243 %
Total Carbohydrate 302g 110 %
   Dietary Fiber 32g ** 114 %
   Sugar 116g
Protein 58g 116 %
Calcium 794mg ** 61 %
Iron 8.2mg ** 46 %
Potassium 1755mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.42%Protein: 10.10%Carbs: 47.47%
Fat (42.42%)
Protein (10.10%)
Carbs (47.47%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.396 mg33 %
Riboflavin [Vitamin B2]0.242 mg19 %
Niacin [Vitamin B3]4.647 mg29 %
Pantothenic acid [Vitamin B5]0.256 mg5 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]0.84 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.3 mg1 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.08 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 794 mg61 %
Copper 0.05 mg6 %
Iron 8.22 mg46 %
Magnesium 4 mg1 %
Manganese 0.006 mg0 %
Phosphorus 108 mg9 %
Potassium 1755 mg37 %
Selenium 8 mcg15 %
Sodium 5581 mg243 %
Zinc 1.02 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.98 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 302.04 g110 %
  Fiber 31.7 g113 %
  Sugars 115.75 g
    Sugars, added 37.1 g
  Net carbs 270.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 31.00%Polyunsaturated: 7.00%
Saturated (62.00%)
Monounsaturated (31.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 107.22 g137 %
  Saturated fatty acids 48.62 g243 %
    Butanoic acid 0 g
    Decanoic acid 0.04 g
    Dodecanoic acid 0.06 g
    Hexadecanoic acid 11.92 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.49 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.7 g
  Monounsaturated fatty acids 24.7 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.43 g
    Hexadecenoic acid 1.5 g
    Octadecenoic acid 22.77 g
  Polyunsaturated fatty acids 5.65 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.14 g
    Octadecadienoic acid 5.03 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.48 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 190 mg63 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 36.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved