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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Antiu xixona, dark whith almonds chocolate by Goya Foods, Inc. 100 g544delete
Avocado oil by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g867delete
Harris teeter, pasta sauce, parmesan & romano by Harris-Teeter Inc.100 g86delete
Honey drop, juice, lavender lemonade by Birch B LLC100 g30delete
Balsamic vinaigrette dressing by Central Grocers Co-Op, Inc.100 g300delete
Berry probiotic ball clever wellness snack, berry probiotic ball by HEALTH LAB.100 g475delete
Organic goji berries by Navitas, LLC100 g367delete
Avocado oil dressing, roasted garlic citrus by pinnacle foods group llc by Pinnacle Foods Group LLC100 g200delete
Ultimate meat mild italian sausage, premium sliced pepperoni, sliced beef steak, seasoned beef topping, beef patty crumbles and smoky bacon traditional crust pizza, ultimate meat by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g281delete
Cajun style turkey by JENNIE-O TURKEY STORE100 g118delete
Seedless soft rye bread, seedless soft rye by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g286delete
Roasted & salted cashews, roasted & salted by whole foods market, inc. by Whole Foods Market, Inc.100 g571delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4125
Calories
% Daily Value *
Total Fat 282g 362 %
   Saturated Fat 71g 355 %
Cholesterol 98mg 33 %
Sodium 5176mg 225 %
Total Carbohydrate 302g 110 %
   Dietary Fiber 52g 186 %
   Sugar 141g
Protein 95g 190 %
Calcium 569mg 44 %
Iron 39mg 217 %
Potassium 3094mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 64.36%Protein: 9.90%Carbs: 25.74%
Fat (64.36%)
Protein (9.90%)
Carbs (25.74%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]3.214 mg20 %
Folate, DFE
  Folic acid 71 mcg
Vitamin C [Ascorbic acid]5.3 mg6 %

Minerals
NutrientAmount DV
Calcium 569 mg44 %
Iron 39.43 mg219 %
Potassium 3094 mg66 %
Sodium 5176 mg225 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.01 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 301.62 g110 %
  Fiber 51.9 g185 %
  Sugars 141.4 g
    Sugars, added 16.9 g
  Net carbs 249.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 23.00%Polyunsaturated: 10.00%
Saturated (67.00%)
Monounsaturated (23.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 281.73 g361 %
  Saturated fatty acids 71.14 g356 %
  Monounsaturated fatty acids 25 g
  Polyunsaturated fatty acids 10.72 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 98 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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