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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bakery fresh goodness, loaf cake, cranberry, walnut, cranberry, walnut by the kroger co. by The Kroger Co.100 g356delete
Trident layers gum wild strawberry/tangy citrus sugar free1x3 pk by Mondelez Int. US (0074819091009)100 g208delete
Brown jasmine thai style long grain rice, brown jasmine by harris-teeter inc. by Harris-Teeter Inc.100 g378delete
Vegetarian vegetable condensed soup by Topco Associates, Inc.100 g56delete
Harvest monster trail mix by Target Stores100 g472delete
Pork in red sauce tamales, pork by del real llc by Del Real LLC100 g177delete
Popcorn, butter by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g485delete
Dessert truffles, strawberry cheesecake by Godiva Chocolatier, Inc.100 g537delete
Pillsbury original crescent rounds canned dough 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g349delete
Snyder's of hanover, thins pretzels by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g367delete
Greek frozen yogurt bars, vanilla by glencourt inc. by Glencourt Inc.100 g182delete
Porcini mushroom ravioli premium frozen pasta, porcini mushroom by Botticelli Foods Corp.100 g307delete
Presifted whole wheat flour by Topco Associates, Inc.100 g321delete
Mountain lion citrus flavored soda, mountain lion by food town stores inc. by Food Town Stores Inc.100 g50delete
Jalapeno cheddar style corn & quinoa puffs, jalapeno cheddar style by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g607delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4852
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 76g ** 380 %
Cholesterol 200mg ** 67 %
Sodium 5519mg ** 240 %
Total Carbohydrate 676g 246 %
   Dietary Fiber 48g ** 171 %
   Sugar 186g
Protein 96g 192 %
Calcium 711mg ** 55 %
Iron 20mg ** 111 %
Potassium 1633mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 8.00%Carbs: 54.00%
Fat (38.00%)
Protein (8.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.453 mg35 %
Niacin [Vitamin B3]5.333 mg33 %
Vitamin C [Ascorbic acid]1.8 mg2 %

Minerals
NutrientAmount DV
Calcium 711 mg55 %
Iron 20.26 mg113 %
Potassium 1633 mg35 %
Sodium 5519 mg240 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.51 g191 %

Carbohydrates
NutrientAmount DV
Carbohydrate 676.23 g246 %
  Fiber 47.9 g171 %
  Sugars 185.76 g
    Sugars, added 24.1 g
  Net carbs 628.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 17.00%Polyunsaturated: 22.00%
Saturated (61.00%)
Monounsaturated (17.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 198.49 g254 %
  Saturated fatty acids 75.81 g379 %
  Monounsaturated fatty acids 21.32 g
  Polyunsaturated fatty acids 28.03 g
  Fatty acids, total trans 0.13 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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