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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Abraham's, lemony lemon hummos by Artforum Internat'L. Magazine100 g154delete
Nalley, chili con carne with beans, onion by Pinnacle Foods Group LLC100 g108delete
Naranjilla by Gildemeister Trading Corp.100 g23delete
Neapolitan ice cream by Wells Enterprises, Inc.100 g198delete
Salt & black pepper cauliflower steamed & marinated snack, salt & black pepper by milas food by MILAS FOOD 100 g22delete
Naranjilla by Gildemeister Trading Corp.100 g23delete
Pineapple chunks by Strategic Studies Group100 g60delete
Oolong tea bags, oolong by hy-vee, inc. by Hy-Vee, Inc.100 g0delete
Blueberry almond multigrain oats & flax instant oatmeal, blueberry almond by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g389delete
Crinkle cut fries by CHESTNUT HILL100 g143delete
Organic 1% low fat milk by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g46delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1166
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 11g ** 55 %
Cholesterol 51mg ** 17 %
Sodium 1381mg 60 %
Total Carbohydrate 180g 65 %
   Dietary Fiber 26g ** 93 %
   Sugar 60g **
Protein 40g 80 %
Calcium 765mg ** 59 %
Iron 6.5mg ** 36 %
Potassium 1308mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.00%Protein: 15.00%Carbs: 56.00%
Fat (29.00%)
Protein (15.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]68.3 mg76 %

Minerals
NutrientAmount DV
Calcium 765 mg59 %
Iron 6.5 mg36 %
Potassium 1308 mg28 %
Sodium 1381 mg60 %

Proteins and Amino acids
NutrientAmount DV
Protein 40.43 g81 %

Carbohydrates
NutrientAmount DV
Carbohydrate 179.5 g65 %
  Fiber 26.1 g93 %
  Sugars 59.65 g
    Sugars, added 16.7 g
  Net carbs 153.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 35.75 g46 %
  Saturated fatty acids 10.64 g53 %
  Fatty acids, total trans 0.19 g

Sterols
NutrientAmount DV
Cholesterol 51 mg17 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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