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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Asiago cheese ciabatta croutons, asiago cheese by sugar foods corporation by Sugar Foods Corporation100 g429delete
Scorchin' hot cheddar flavored crunchy snack crackers, scorchin' hot cheddar by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g483delete
Clam juice by CERULEAN SEAS100 g0delete
Sweet & creamy vanilla flavored black tea bags, sweet & creamy vanilla by tetley usa, inc. by Tetley USA, Inc.100 g0delete
Spreadable butter with canola oil by wakefern food corporation by Wakefern Food Corporation100 g714delete
Weis, chocolate chip soft cookies by Weis Markets, Inc.100 g429delete
Crunchy, cheese flavored snacks, xxtra by Frito-Lay Company100 g571delete
Frito lay salt and pepper sunflower seeds 1.875 ounce plastic bag by Frito Lay100 g704delete
Fuego hot chili pepper & lime flavored potato chips, fuego by gs1 mexico by GS1 Mexico100 g500delete
Peach banana organic fruit yogurt smoothie, peach banana by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g67delete
Icing decorations by fred meyer, inc. by Fred Meyer, Inc.100 g375delete
Complete nutritional drink, chocolate sensation by NESTLE100 g101delete
Lasagna alfredo with broccoli & mozzarella, lasagna alfredo by bellisio foods inc by Bellisio Foods Inc100 g104delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4477
Calories
% Daily Value *
Total Fat 254g ** 326 %
   Saturated Fat 63g ** 315 %
Cholesterol 137mg ** 46 %
Sodium 15233mg 662 %
Total Carbohydrate 514g 187 %
   Dietary Fiber 23g ** 82 %
   Sugar 135g **
Protein 78g 156 %
Calcium 593mg ** 46 %
Iron 15mg ** 83 %
Potassium 2520mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 7.00%Carbs: 43.00%
Fat (50.00%)
Protein (7.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.179 mg14 %
Niacin [Vitamin B3]1.688 mg11 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Vitamin C [Ascorbic acid]31.1 mg35 %
Vitamin K 13.5 mcg11 %
  Vitamin K1 [Phylloquinone]13.5 mcg

Minerals
NutrientAmount DV
Calcium 593 mg46 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 15.48 mg86 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 127 mg10 %
Potassium 2520 mg54 %
Selenium 7 mcg13 %
Sodium 15233 mg662 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.41 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 514.15 g187 %
  Fiber 23.4 g84 %
  Sugars 134.78 g
    Sugars, added 78.4 g
  Net carbs 490.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.58%Monounsaturated: 23.76%Polyunsaturated: 34.65%
Saturated (41.58%)
Monounsaturated (23.76%)
Polyunsaturated (34.65%)
NutrientAmount DV
Fat 254.49 g326 %
  Saturated fatty acids 63.44 g317 %
  Monounsaturated fatty acids 36.32 g
  Polyunsaturated fatty acids 52.6 g
  Fatty acids, total trans 3.57 g

Sterols
NutrientAmount DV
Cholesterol 137 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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