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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Manicotti, enriched macaroni product by George DeLallo Co., Inc.100 g360delete
Maggi, cream of leek soup by Euro-American Brands, LLC100 g396delete
85% lean 100% grass fed ground beef by CONCORD FARMS100 g217delete
Ground celery salt c by smart & final iris corporation by Smart & Final Iris Corporation100 g0delete
Salsa verde by TERESA'S100 g33delete
Blended low-fat greek yogurt, coconut by target stores by Target Stores100 g100delete
Orange, apple cider vinegar, ginger, cayenne boost cold-pressed wellness tonic, orange, apple cider vinegar, ginger, cayenne by Thistle Health Inc100 g25delete
Gingersnap flavored cookie crunch in milk chocolate, gingersnap by 7-Eleven, Inc.100 g520delete
Petite diced tomatoes by SE GROCERS100 g21delete
Cottage cheese by Umpqua Dairy Products Co.100 g71delete
Chicken with chili verde sauce, chicken by The Good Kitchen100 g123delete
Nacho cheese flavored tortilla chips, nacho cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g500delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2366
Calories
% Daily Value *
Total Fat 104g 133 %
   Saturated Fat 34g ** 170 %
Cholesterol 185mg ** 62 %
Sodium 41628mg 1810 %
Total Carbohydrate 270g 98 %
   Dietary Fiber 18g ** 64 %
   Sugar 101g **
Protein 89g 178 %
Calcium 483mg ** 37 %
Iron 11mg ** 61 %
Potassium 1052mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 15.00%Carbs: 44.00%
Fat (41.00%)
Protein (15.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]6 mg38 %
Vitamin C [Ascorbic acid]16.5 mg18 %

Minerals
NutrientAmount DV
Calcium 483 mg37 %
Iron 10.89 mg60 %
Potassium 1052 mg22 %
Sodium 41628 mg1810 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.76 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 269.84 g98 %
  Fiber 18.3 g65 %
  Sugars 100.78 g
    Sugars, added 50 g
  Net carbs 251.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 103.75 g133 %
  Saturated fatty acids 33.98 g170 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 185 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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