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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Honey bourbon beef steak strips, honey bourbon by DUKE'S100 g321delete
Rice bran by Bob's Red Mill Natural Foods, Inc.100 g400delete
Tilapia fillets by Winn-Dixie Stores, Inc.100 g88delete
Pumpkin butter spread, pumpkin butter by DILLMAN FARM100 g200delete
Sicilian style olive salad by V Formusa Co Inc100 g250delete
Ketchup by FODY100 g118delete
Whipped dressing by the federated group, inc. by The Federated Group, Inc.100 g233delete
Mmm...super yummy chocolate cake mix by Madhava Honey, Ltd.100 g361delete
Swiss cheese, swiss by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g393delete
Hatville farms, cream cheese spread, apple raisin cinnamon by Esh Foods LLC100 g241delete
Sauce dry rub & such by SAW'S100 g0delete
True longhorn colby cheese by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g393delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2998
Calories
% Daily Value *
Total Fat 154g 197 %
   Saturated Fat 59g 295 %
Cholesterol 444mg 148 %
Sodium 16027mg 697 %
Total Carbohydrate 263g 96 %
   Dietary Fiber 23g 82 %
   Sugar 153g
Protein 144g 288 %
Calcium 1920mg 148 %
Iron 35mg 194 %
Potassium 373mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 20.00%Carbs: 33.00%
Fat (47.00%)
Protein (20.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.6 mg10 %

Minerals
NutrientAmount DV
Calcium 1920 mg148 %
Iron 34.6 mg192 %
Magnesium 933 mg222 %
Phosphorus 2000 mg160 %
Potassium 373 mg8 %
Sodium 16027 mg697 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.61 g287 %

Carbohydrates
NutrientAmount DV
Carbohydrate 263.21 g96 %
  Fiber 22.8 g81 %
  Sugars 153.16 g
    Sugars, added 0 g
  Net carbs 240.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.02%Monounsaturated: 0.99%Polyunsaturated: 0.99%
Saturated (98.02%)
Monounsaturated (0.99%)
Polyunsaturated (0.99%)
NutrientAmount DV
Fat 153.6 g197 %
  Saturated fatty acids 59 g295 %
  Monounsaturated fatty acids 0.53 g
  Polyunsaturated fatty acids 0.35 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 444 mg148 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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