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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hot & spicy tomato ketchup, hot & spicy by HEINZ100 g118delete
Silky smooth dark chocolate by Mars Chocolate North America LLC100 g538delete
Agar pure powder by now health group inc. by Now Health Group Inc.100 g333delete
International collection, olive oil, basil, basil by panos brands llc by PANOS Brands LLC 100 g867delete
Bertolli meatball marinara, 48 oz by Conagra Brands100 g94delete
Riced cauliflower blend with peas, carrots & red bell pepper, riced cauliflower blend by PATH OF LIFE100 g51delete
Rotisserie style chicken breast by Columbus Manufacturing, Inc.100 g125delete
Pearl couscous by OSEM USA, INC.100 g368delete
Swordfish, fat added, baked or broiled, coated100 g252delete
Apple jelly by Harris-Teeter Inc.100 g250delete
Steamable mixed vegetables carrots, green peas, corn, green beans by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g71delete
Frozen fruit pops, sea salt, strawberry cream by itos enterprises by Itos Enterprises100 g94delete
French custard ice cream, french vanilla by Associated Wholesale Grocers, Inc.100 g207delete
Bagel 51% white whole grain, clean, thaw&serve, sliced, 15/6/2.3 oz by quality bakeries llc by Quality Bakeries LLC100 g262delete
Sweet iced tea, sweet by fuze beverage llc by Fuze Beverage LLC100 g28delete
Survival snack mix by International Foodsource100 g733delete
Party wafers cookies, hazwlnut by LAGO100 g516delete
Pearl onions by whole foods market, inc. by Whole Foods Market, Inc.100 g35delete
Tekoa split pea soup mix, tekoa split pea by Rill's Speciality Foods100 g333delete
Barbecue marinade & baste by Wicker Barbecue Prod Company100 g17delete
Fresh bratwurst by F.B. Purnell Sausage Co., Inc.100 g400delete
100% natural brown sugar soft bagels by Perfection Bakeries, Inc.100 g279delete
Zucchini & yellow squash with mediterranean spices by Legacy Farms LLC100 g20delete
Organic strawberry, pineapple superfood smoothie, strawberry, pineapple by noka, llc by NOKA, LLC100 g92delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6083
Calories
% Daily Value *
Total Fat 251g ** 322 %
   Saturated Fat 75g ** 375 %
Cholesterol 347mg ** 116 %
Sodium 9250mg 402 %
Total Carbohydrate 747g 272 %
   Dietary Fiber 157g ** 561 %
   Sugar 240g **
Protein 179g 358 %
Vitamin D 13mcg ** 65 %
Calcium 489mg ** 38 %
Iron 27mg ** 150 %
Potassium 1907mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 13.13%Carbs: 44.44%
Fat (42.42%)
Protein (13.13%)
Carbs (44.44%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 36 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 36 mcg
Thiamin [Vitamin B1]0.183 mg15 %
Riboflavin [Vitamin B2]0.369 mg28 %
Niacin [Vitamin B3]11.87 mg74 %
Vitamin B6 0.529 mg31 %
Vitamin B12 [Cobalamin]1.83 mcg76 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]28 mcg7 %
  Folate, food 5 mcg
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]74.1 mg82 %
Vitamin D 13.1 mcg66 %
Vitamin E (alpha-tocopherol) 2.58 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.58 mg
Vitamin K 7.5 mcg6 %
  Vitamin K1 [Phylloquinone]7.5 mcg
Choline 64.2 mg12 %

Minerals
NutrientAmount DV
Calcium 489 mg38 %
Copper 0.07 mg8 %
Iron 27.35 mg152 %
Magnesium 34 mg8 %
Phosphorus 272 mg22 %
Potassium 1907 mg41 %
Selenium 58.5 mcg106 %
Sodium 9250 mg402 %
Zinc 0.84 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.24 g358 %

Carbohydrates
NutrientAmount DV
Carbohydrate 747.45 g272 %
  Fiber 156.8 g560 %
  Sugars 239.78 g
    Sugars, added 64.2 g
  Net carbs 590.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 47.00%Polyunsaturated: 10.00%
Saturated (43.00%)
Monounsaturated (47.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.84 g0.00

NutrientAmount DV
Fat 250.77 g322 %
  Saturated fatty acids 74.712 g374 %
    Butanoic acid 0.005 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 1.643 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.568 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.164 g
  Monounsaturated fatty acids 80.44 g
    Docosenoic acid 0.119 g
    Eicosenoic acid 0.377 g
    Hexadecenoic acid 0.246 g
    Octadecenoic acid 4.598 g
  Polyunsaturated fatty acids 17.56 g
    Docosahexaenoic n-3 acid (DHA) 0.604 g
    Docosapentaenoic n-3 acid (DPA) 0.132 g
    Eicosapentaenoic n-3 acid (EPA) 0.101 g
    Eicosatetraenoic acid 0.066 g
    Octadecadienoic acid 2.331 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.335 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 347 mg116 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 52.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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