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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bar-b-q sauce by sas imports by Sas Imports100 g200delete
Breakfast sandwiches by Worthington Foods Inc.100 g211delete
Double chocolate brownie mix, double chocolate by Baker Mills100 g387delete
Hot & spicy italian chicken sausage by premio foods, inc. by Premio Foods, Inc.100 g214delete
Vegan pho plant based noodles, vegan pho by Strumba Media LLC100 g37delete
Ultimately bold snack mix by Associated Wholesale Grocers, Inc.100 g448delete
Almonds by Sally's Smart Foods100 g607delete
Spicy tuna roll, spicy tuna by k-9 tag company by K-9 Tag Company100 g147delete
Sweet raspberry cookie, sweet raspberry by fat badger, llc by Fat Badger, LLC100 g423delete
Beef chunk burgers by Burger Maker Co Inc100 g298delete
Hot & spicy giardiniera, hot & spicy by entertainment production house inc. by Entertainment Production House Inc.100 g67delete
Milk by Promised Land Dairy100 g108delete
Ranch dressing & marinade, ranch by primal nutrition by Primal Nutrition100 g367delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3514
Calories
% Daily Value *
Total Fat 185g 237 %
   Saturated Fat 33g 165 %
Cholesterol 287mg 96 %
Sodium 7124mg 310 %
Total Carbohydrate 364g ** 132 %
   Dietary Fiber 38g 136 %
   Sugar 174g **
Protein 101g 202 %
Calcium 799mg 61 %
Iron 24mg 133 %
Potassium 980mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 12.00%Carbs: 39.00%
Fat (49.00%)
Protein (12.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.263 mg97 %
Niacin [Vitamin B3]4.138 mg26 %
Vitamin B6 0.276 mg16 %
Vitamin B12 [Cobalamin]0.83 mcg35 %
Vitamin C [Ascorbic acid]59.1 mg66 %

Minerals
NutrientAmount DV
Calcium 799 mg61 %
Iron 23.81 mg132 %
Magnesium 286 mg68 %
Potassium 980 mg21 %
Sodium 7124 mg310 %
Zinc 2.07 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 100.85 g202 %

Carbohydrates
NutrientAmount DV
Carbohydrate 363.72 g132 %
  Fiber 37.8 g135 %
  Sugars 173.72 g
    Sugars, added 55.5 g
  Net carbs 325.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.80%Monounsaturated: 6.06%Polyunsaturated: 14.14%
Saturated (79.80%)
Monounsaturated (6.06%)
Polyunsaturated (14.14%)
NutrientAmount DV
Fat 185.24 g237 %
  Saturated fatty acids 33 g165 %
  Monounsaturated fatty acids 2.63 g
  Polyunsaturated fatty acids 5.96 g
  Fatty acids, total trans 1.75 g

Sterols
NutrientAmount DV
Cholesterol 287 mg96 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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