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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef and rice with soy-based sauce1 cup434delete
Strawberry preserves, strawberry by Prana Imports, Inc.1 tbsp50delete
Butter pound cake by PRICE CHOPPER1.5 onz140delete
Organic baby spinach by Wegmans Food Markets, Inc.2 cup20delete
Butter toffee pecans, butter toffee by regal health food international, inc. by Regal Health Food International, Inc.1 onz160delete

Meal

Nutrition Facts
Portion Size420 g
Amount Per Portion805
Calories
% Daily Value *
Total Fat 44g ** 56 %
   Saturated Fat 8g ** 40 %
Cholesterol 128mg ** 43 %
Sodium 946mg ** 41 %
Total Carbohydrate 54g ** 20 %
   Dietary Fiber 3.3g ** 12 %
   Sugar 37g
Protein 39g 78 %
Vitamin D 0mcg ** 0 %
Calcium 137mg ** 11 %
Iron 7.7mg ** 43 %
Potassium 924mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 21.00%Carbs: 27.00%
Fat (52.00%)
Protein (21.00%)
Carbs (27.00%)

Meal nutrition facts and analysis per 420.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7.32 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 73.2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 141.52 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.176 mg15 %
Riboflavin [Vitamin B2]0.21 mg16 %
Niacin [Vitamin B3]6.495 mg41 %
Vitamin B6 0.566 mg33 %
Vitamin B12 [Cobalamin]1.68 mcg70 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]68.32 mcg17 %
  Folate, food 26.84 mcg
  Folic acid 24.4 mcg
Vitamin C [Ascorbic acid]28.6 mg32 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 3.56 mg24 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.56 mg
Vitamin K 46.1 mcg38 %
  Vitamin K1 [Phylloquinone]46.1 mcg
Choline 121.5 mg22 %

Minerals
NutrientAmount DV
Calcium 136.72 mg11 %
Copper 0.16 mg18 %
Iron 7.65 mg42 %
Magnesium 101.83 mg24 %
Phosphorus 251.32 mg20 %
Potassium 923.73 mg20 %
Selenium 35.14 mcg64 %
Sodium 945.74 mg41 %
Zinc 5.51 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 39.14 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 54.42 g20 %
  Fiber 3.26 g12 %
  Sugars 37.15 g
  Net carbs 51.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 42.00%Polyunsaturated: 26.00%
Saturated (32.00%)
Monounsaturated (42.00%)
Polyunsaturated (26.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 44.035 g56 %
  Saturated fatty acids 8.039 g40 %
    Butanoic acid 0 g
    Decanoic acid 0.02 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 3.67 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.427 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.271 g
  Monounsaturated fatty acids 10.57 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.122 g
    Hexadecenoic acid 0.427 g
    Octadecenoic acid 10.011 g
  Polyunsaturated fatty acids 6.593 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 5.754 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.793 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 127.83 mg43 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 163.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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