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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snack bars, gouda cheese by borden, inc. by Borden, Inc.100 g333delete
Wildberry blast liquid energy water enhancer by WEIS QUALITY100 g0delete
Roasted & salted cashew halves & pieces, roasted & salted by bay valley foods, llc by Bay Valley Foods, LLC100 g569delete
Water infused with blackberry essence, blackberry by Hint, Inc.100 g0delete
Brisk sweet iced tea 12 fluid ounce alumuinum can by PepsiCo100 g20delete
Gluten free thin crust pizza with uncured pepperoni* classico, mozzarella, provolone, parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, uncured pepperoni* classico by WPFS Global LLC100 g241delete
Treats for two chocolate mousse by Harris-Teeter Inc.100 g306delete
Laura lynn, white corn tortilla chips by Ingles Markets Inc.100 g500delete
Kenyer, fresh garlic bread by Organic Bakery Inc.100 g316delete
Rippled potato chips by ahold usa, inc. by Ahold USA, Inc. 100 g571delete
Turkey & ham chef salad by gilbert foods llc. by Gilbert Foods LLC.100 g92delete
Adams, 100% crunchy natural peanut butter by The J.M. Smucker Company100 g625delete
Jalapeno bacon, jalapeno by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Hormel, compleats, good mornings sausage gravy & roasted potatoes by Hormel Foods Corporation100 g164delete
Caramelized onion & mushroom flatbread by LUVO, Inc.100 g191delete
Springfield, chicken broth by unified grocers, inc. by Unified Grocers, Inc.100 g8delete
Gold's, extra chunky salsa, mild, mild by Gold's Pure Foods LLC100 g33delete
Sara lee, restaurant style white hamburger buns by Flowers Foods, Inc.100 g268delete
Eat!, bim bap korean chicken by Bellisio Foods Inc100 g112delete
Orange all star cupcake & cake mix, orange all star by the j.m. smucker company by The J.M. Smucker Company100 g359delete
Plant based protein 15 g drink mix, chocolate, chocolate by tone it up inc by Tone It Up INC100 g367delete
Unbleached white all-purpose flour by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g353delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5428
Calories
% Daily Value *
Total Fat 269g ** 345 %
   Saturated Fat 76g ** 380 %
Cholesterol 447mg ** 149 %
Sodium 23078mg ** 1003 %
Total Carbohydrate 586g ** 213 %
   Dietary Fiber 49g ** 175 %
   Sugar 117g
Protein 205g 410 %
Calcium 1840mg ** 142 %
Iron 42mg ** 233 %
Potassium 2196mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 15.00%Carbs: 40.00%
Fat (45.00%)
Protein (15.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.598 mg46 %
Niacin [Vitamin B3]109.453 mg684 %
Vitamin B6 10 mg588 %
Vitamin B12 [Cobalamin]30 mcg1250 %
Folate, DFE
  Folic acid 74 mcg
Vitamin C [Ascorbic acid]56 mg62 %

Minerals
NutrientAmount DV
Calcium 1840 mg142 %
Iron 41.65 mg231 %
Potassium 2196 mg47 %
Sodium 23078 mg1003 %

Proteins and Amino acids
NutrientAmount DV
Protein 204.54 g409 %

Carbohydrates
NutrientAmount DV
Carbohydrate 585.86 g213 %
  Fiber 49 g175 %
  Sugars 116.57 g
    Sugars, added 6.7 g
  Net carbs 536.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 22.00%Polyunsaturated: 22.00%
Saturated (56.00%)
Monounsaturated (22.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 268.83 g345 %
  Saturated fatty acids 75.86 g379 %
  Monounsaturated fatty acids 30.36 g
  Polyunsaturated fatty acids 30.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 447 mg149 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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