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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Albanese, mini gummi worms by Albanese Confectionery Group, Inc.100 g325delete
Belmont peanuts, choco covered virginia peanuts by belmont peanuts of southampton by Belmont Peanuts of Southampton100 g575delete
Swiss & gruyere fine cut shredded natural cheeses, swiss by sargento foods inc by Sargento Foods Inc100 g393delete
Santa barbara, mango salsa with peach, medium by sabra dipping company llc by Sabra Dipping Company LLC100 g83delete
Winn dixie, original pretzels thins by Winn-Dixie Stores, Inc.100 g393delete
Bavarian style pretzel hamburger bun, bavarian style pretzel by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g255delete
Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, arm, shoulder100 g279delete
Havarti cheddar pasta elbows in a cheddar sauce, havarti cheddar by bi-lo inc. by Bi-Lo Inc.100 g313delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2616
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 49g 245 %
Cholesterol 230mg 77 %
Sodium 3678mg 160 %
Total Carbohydrate 341g 124 %
   Dietary Fiber 19g 68 %
   Sugar 112g **
Protein 107g 214 %
Calcium 1185mg 91 %
Iron 11mg 61 %
Potassium 908mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.67%Protein: 16.83%Carbs: 50.50%
Fat (32.67%)
Protein (16.83%)
Carbs (50.50%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.27 mg21 %
Niacin [Vitamin B3]6.33 mg40 %
Pantothenic acid [Vitamin B5]0.62 mg12 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]2.65 mcg110 %
Folate, DFE [Vitamin B9]22 mcg6 %
  Folate, food 22 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]16 mg18 %
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Tocopherol, alpha 0.18 mg

Minerals
NutrientAmount DV
Calcium 1185 mg91 %
Copper 0.15 mg17 %
Iron 10.63 mg59 %
Magnesium 29 mg7 %
Manganese 0.028 mg1 %
Phosphorus 232 mg19 %
Potassium 908 mg19 %
Selenium 37.8 mcg69 %
Sodium 3678 mg160 %
Zinc 7.3 mg66 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 2.00%Aspartic acid: 2.90%Glutamic acid: 4.80%Glycine: 1.60%Histidine: 1.10%Isoleucine: 1.60%Leucine: 2.60%Lysine: 2.90%Methionine: 0.90%Phenylalanine: 1.40%Proline: 1.40%Serine: 1.20%Threonine: 1.40%Tyrosine: 1.10%Valine: 1.80%Unspecified: 68.50%
Alanine (2.00%)
Arginine (2.00%)
Aspartic acid (2.90%)
Glutamic acid (4.80%)
Glycine (1.60%)
Histidine (1.10%)
Isoleucine (1.60%)
Leucine (2.60%)
Lysine (2.90%)
Methionine (0.90%)
Phenylalanine (1.40%)
Proline (1.40%)
Serine (1.20%)
Threonine (1.40%)
Tyrosine (1.10%)
Valine (1.80%)
Unspecified (68.50%)
NutrientAmount DV
Protein 106.88 g214 %
  Alanine 2.137 g
  Arginine 2.111 g
  Aspartic acid 3.128 g
  Cystine 0.424 g
  Glutamic acid 5.157 g
  Glycine 1.736 g
  Histidine 1.126 g99 %
  Isoleucine 1.715 g111 %
  Leucine 2.764 g81 %
  Lysine 3.138 g101 %
  Methionine 0.912 g
  Phenylalanine 1.447 g
  Proline 1.491 g
  Serine 1.321 g
  Threonine 1.521 g93 %
  Tryptophan 0.415 g102 %
  Tyrosine 1.194 g
  Valine 1.918 g98 %
  Phenylalanine + Tyrosine 2.641 g98 %
  Methionine + Cysteine 1.336 g86 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340.85 g124 %
  Fiber 18.6 g66 %
  Sugars 112.21 g
    Sugars, added 6.4 g
  Net carbs 322.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 11.00%Polyunsaturated: 2.00%
Saturated (87.00%)
Monounsaturated (11.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 92.73 g119 %
  Saturated fatty acids 48.93 g245 %
    Decanoic acid 0.03 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 2.71 g
    Octadecanoic acid 1.73 g
    Tetradecanoic acid 0.44 g
  Monounsaturated fatty acids 6.17 g
    Hexadecenoic acid 0.42 g
    Octadecenoic acid 5.72 g
  Polyunsaturated fatty acids 0.92 g
    Eicosatetraenoic acid 0.09 g
    Octadecadienoic acid 0.75 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 230 mg77 %

Other
NutrientAmount DV
Ash 1.22 g
Water 49.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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