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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Veggie crisps by Pinnacle Foods Group LLC100 g500delete
Premium 100% whole wheat flour by wheat-montana farms, inc. by Wheat-Montana Farms, Inc.100 g316delete
Canola oil by Stratas Foods LLC100 g857delete
Restaurant style hot dog buns by Bimbo Bakeries USA, Inc.100 g277delete
Mott's, applesauce, cinnamon, cinnamon by mott's llp by Mott's LLP100 g88delete
Pickled gherkins by VERES100 g18delete
Broccoli a blend of potato, broccoli, and white beans tots, broccoli by wakefern food corporation by Wakefern Food Corporation100 g165delete
Very vanilla high protein balanced nutritional drink, very vanilla by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g101delete
Unroasted & unsalted almonds, unroasted & unsalted by Whole Foods Market, Inc.100 g571delete
Indian vegetable korma by Preferred Brands International100 g84delete
Habanero small-batch hot sauce, habanero by current's tackle by Current's Tackle100 g0delete
Couscous, veggies & chickpeas with citrus dressing organic salads by cedarlane natural foods, inc. by Cedarlane Natural Foods, Inc.100 g165delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3142
Calories
% Daily Value *
Total Fat 202g 259 %
   Saturated Fat 17g ** 85 %
Cholesterol 4mg ** 1 %
Sodium 3237mg ** 141 %
Total Carbohydrate 308g ** 112 %
   Dietary Fiber 43g ** 154 %
   Sugar 50g **
Protein 68g 136 %
Calcium 585mg ** 45 %
Iron 11mg ** 61 %
Potassium 1869mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.43%Protein: 8.91%Carbs: 33.66%
Fat (57.43%)
Protein (8.91%)
Carbs (33.66%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.713 mg55 %
Niacin [Vitamin B3]5.943 mg37 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]1.14 mcg47 %
Folate, DFE
  Folic acid 121 mcg
Vitamin C [Ascorbic acid]134.6 mg150 %
Vitamin K 27.2 mcg23 %
  Vitamin K1 [Phylloquinone]27.2 mcg

Minerals
NutrientAmount DV
Calcium 585 mg45 %
Copper 0.29 mg32 %
Iodine 16 mcg11 %
Iron 11.1 mg62 %
Magnesium 310 mg74 %
Manganese 0 mg0 %
Phosphorus 105 mg8 %
Potassium 1869 mg40 %
Selenium 10 mcg18 %
Sodium 3237 mg141 %
Zinc 2.53 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.85 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 308.36 g112 %
  Fiber 42.5 g152 %
  Sugars 49.52 g
    Sugars, added 11.4 g
  Net carbs 265.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 11.00%Monounsaturated: 62.00%Polyunsaturated: 27.00%
Saturated (11.00%)
Monounsaturated (62.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 201.78 g259 %
  Saturated fatty acids 16.6 g83 %
  Monounsaturated fatty acids 96.43 g
  Polyunsaturated fatty acids 42.13 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 4 mg1 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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