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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconut water with pineapple, pineapple by C2O LLC100 g21delete
Hamburger buns white by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g279delete
Spreadable butter with olive oil and sea salt by Super Store Industries100 g643delete
Ice cream bar by The Haagen-Dazs Company, Inc.100 g346delete
Farm-raised peeled & deveined tail-off ready to cook shrimp by Stater Bros. Markets Inc.100 g71delete
Mother's cookies iced oatmeal 12oz by Kellogg Company US100 g463delete
Cooked egg noodles in a creamy alfredo sauce by delhaize america, inc. by Delhaize America, Inc.100 g151delete
Bread, toasted, wheat100 g313delete
Mother's cookies double chocolate chip 12oz by Kellogg Company US100 g507delete
Tootsie, dots, gumdrops, assorted fruit, assorted fruit by Tootsie Roll Industries Inc.100 g325delete
Meal replacement bars, dark chocolate sea salt by ksf acquisition corporation by KSF Acquisition Corporation100 g422delete
Hempler's, hot links sausage, smoke by Hempler Foods Group LLC100 g267delete
Primavera zucchini, red onion, mushroom & red pepper broccoli crust pizza, primavera by spinatos fine foods by Spinatos Fine Foods100 g168delete
Taco cheese blend monterey jack and cheddar fancy shredded cheese with taco seasoning, taco cheese blend by Tops Markets, LLC100 g393delete
Bread pudding slice by publix super markets, inc. by Publix Super Markets, Inc.100 g235delete
Veggie chips snacks, veggie by gluck holdings, llc. by Gluck Holdings, LLC.100 g464delete
Restaurante style hot salsa, hot by Old Dutch Foods Inc100 g33delete
A real food bar by Barre LLC100 g400delete
Penne alfredo with peas & cheeze, penne alfredo by cedarlane natural foods, inc. by Cedarlane Natural Foods, Inc.100 g186delete
Bagels, whole grain white, sliced, bulk, 4"" by bake crafters food company by Bake Crafters Food Company100 g241delete
Edible easter grass, blueberry by ross acquisition inc. by Ross Acquisition Inc.100 g357delete
Cheesy enchilada hamburger helper by general mills sales inc. by GENERAL MILLS SALES INC.100 g350delete
Concord grape gelatin by WELCH'S100 g368delete
Blackberry crumble ice cream, blackberry crumble by Dean Foods Company100 g248delete
Canola oil by Raley's100 g857delete
Sliced almonds by supervalu, inc. by Supervalu, Inc.100 g571delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8679
Calories
% Daily Value *
Total Fat 456g ** 585 %
   Saturated Fat 122g ** 610 %
Cholesterol 636mg ** 212 %
Sodium 9680mg 421 %
Total Carbohydrate 975g ** 355 %
   Dietary Fiber 61g ** 218 %
   Sugar 383g **
Protein 207g 414 %
Vitamin D 0mcg ** 0 %
Calcium 2350mg ** 181 %
Iron 37mg ** 206 %
Potassium 3501mg ** 74 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.52%Protein: 9.90%Carbs: 42.57%
Fat (47.52%)
Protein (9.90%)
Carbs (42.57%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 50 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.439 mg37 %
Riboflavin [Vitamin B2]1.562 mg120 %
Niacin [Vitamin B3]21.003 mg131 %
Pantothenic acid [Vitamin B5]1.567 mg31 %
Vitamin B6 0.607 mg36 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]100 mcg25 %
  Folate, food 65 mcg
  Folic acid 113 mcg
Vitamin C [Ascorbic acid]16.1 mg18 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.24 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.24 mg
Vitamin K 23.5 mcg20 %
  Vitamin K1 [Phylloquinone]23.5 mcg
Choline 22.1 mg4 %

Minerals
NutrientAmount DV
Calcium 2350 mg181 %
Copper 0.2 mg22 %
Iron 36.76 mg204 %
Magnesium 296 mg70 %
Manganese 1.377 mg60 %
Phosphorus 631 mg50 %
Potassium 3501 mg74 %
Selenium 33.4 mcg61 %
Sodium 9680 mg421 %
Zinc 2.37 mg22 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.00%Unspecified: 96.80%
Glutamic acid (1.00%)
Unspecified (96.80%)
NutrientAmount DV
Protein 206.69 g413 %
  Alanine 0.245 g
  Arginine 0.311 g
  Aspartic acid 0.348 g
  Cystine 0.154 g
  Glutamic acid 2.06 g
  Glycine 0.262 g
  Histidine 0.15 g13 %
  Isoleucine 0.258 g17 %
  Leucine 0.461 g13 %
  Lysine 0.215 g7 %
  Methionine 0.105 g
  Phenylalanine 0.315 g
  Proline 0.682 g
  Serine 0.31 g
  Threonine 0.299 g18 %
  Tryptophan 0.092 g23 %
  Tyrosine 0.165 g
  Valine 0.31 g16 %
  Phenylalanine + Tyrosine 0.48 g18 %
  Methionine + Cysteine 0.259 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 974.96 g355 %
  Fiber 60.7 g217 %
  Sugars 382.54 g
    Sugars, added 128.9 g
  Net carbs 914.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 37.00%Polyunsaturated: 18.00%
Saturated (45.00%)
Monounsaturated (37.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.00

NutrientAmount DV
Fat 456.33 g585 %
  Saturated fatty acids 122.369 g612 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.014 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 0.547 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.405 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 101.099 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.021 g
    Octadecenoic acid 0.982 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 49.52 g
    α-linolenic acid n-3 (ALA) 0.16 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.56 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.161 g
  Fatty acids, total trans 0.85 g

Sterols
NutrientAmount DV
Cholesterol 636 mg212 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.97 g
Caffeine 0 mg
Fiber, insoluble 3 g
Fiber, soluble 2 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 30.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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