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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sliced bamboo shoots by The Kroger Co.100 g9delete
Coffee cake by Imerman Cake Company LLC100 g377delete
Jumbo butterfly shrimp plump & juicy butterfly shrimp in crispy breading by Rich Products Corporation100 g262delete
Organic lightly salted microwave popcorn, lightly salted by cadia by Cadia100 g424delete
Blackeye peas with ham seasoning by bi-lo inc. by Bi-Lo Inc.100 g286delete
Steak sauce by Fire & Flavor Grilling Co.100 g100delete
Triple chocolate cheesecake, triple chocolate by atlanta cheesecake company llc by Atlanta Cheesecake Company LLC100 g394delete
Oats & honey with vanilla & pecan flavored simply granola, oats & honey with vanilla & pecan by The Quaker Oats Company100 g400delete
Nabisco newtons cookies fig 1x10 oz by Mondelez USA100 g345delete
Cookie by Isabella's Cookie Company100 g441delete
Nabisco ritz cracker sandwiches cheese 1x7.5 oz by Mondelez USA100 g516delete
Regular applesauce by Bruno's Supermarkets, Inc.100 g86delete
Peas, rinsed in tap water, drained solids, canned, green100 g71delete
Celery & peppers stewed tomatoes, celery & peppers by Giant Eagle, Inc.100 g24delete
Tikka masala easy simmer sauce, tikka masala by harris-teeter inc. by Harris-Teeter Inc.100 g150delete
Tortilla chips by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4385
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 70g 350 %
Cholesterol 280mg 93 %
Sodium 5016mg 218 %
Total Carbohydrate 644g 234 %
   Dietary Fiber 62g ** 221 %
   Sugar 227g **
Protein 93g 186 %
Vitamin D 0mcg ** 0 %
Calcium 647mg ** 50 %
Iron 29mg 161 %
Potassium 2256mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.62%Protein: 8.91%Carbs: 53.47%
Fat (37.62%)
Protein (8.91%)
Carbs (53.47%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.04 mg3 %
Niacin [Vitamin B3]1.012 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 30 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]31.1 mg35 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 647 mg50 %
Copper 0.11 mg12 %
Iron 28.99 mg161 %
Magnesium 91 mg22 %
Manganese 0.222 mg10 %
Phosphorus 410 mg33 %
Potassium 2256 mg48 %
Sodium 5016 mg218 %
Zinc 0.68 mg6 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.90%Leucine: 0.60%Proline: 0.60%Unspecified: 94.99%
Glutamic acid (0.90%)
Leucine (0.60%)
Proline (0.60%)
Unspecified (94.99%)
NutrientAmount DV
Protein 92.84 g186 %
  Alanine 0.35 g
  Arginine 0.18 g
  Aspartic acid 0.304 g
  Cystine 0.067 g
  Glutamic acid 0.857 g
  Glycine 0.157 g
  Histidine 0.117 g10 %
  Isoleucine 0.137 g9 %
  Leucine 0.54 g16 %
  Lysine 0.407 g13 %
  Methionine 0.1 g
  Phenylalanine 0.201 g
  Proline 0.544 g
  Serine 0.241 g
  Threonine 0.13 g8 %
  Tryptophan 0.04 g10 %
  Tyrosine 0.167 g
  Valine 0.204 g10 %
  Phenylalanine + Tyrosine 0.368 g14 %
  Methionine + Cysteine 0.167 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 644.03 g234 %
  Fiber 62.1 g222 %
  Sugars 227.1 g
    Sugars, added 46.6 g
  Net carbs 581.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 12.00%Polyunsaturated: 18.00%
Saturated (70.00%)
Monounsaturated (12.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 182.36 g234 %
  Saturated fatty acids 70.43 g352 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.153 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.017 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 11.805 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.085 g
  Polyunsaturated fatty acids 18.379 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.364 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 280 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.01 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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