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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Neapolitan vanilla, strawberry & chocolate light ice cream by Topco Associates, Inc.100 g167delete
Galerie, milk chocolate hearts by ross acquisition inc. by Ross Acquisition Inc.100 g524delete
Shell-on shrimp by Penguin Frozen Foods, Inc.100 g107delete
Candy by Ice Chips Candy100 g250delete
Deluxe flavored complete mashed potatoes seasoned with sour cream, 4 cheeses, herbs & imitation bacon flavored chips, deluxe by Associated Wholesale Grocers, Inc.100 g393delete
Potato coated pollock wedge 3.6oz portions,wild caught, frozen, child nutrition product. by trident seafoods corp. by Trident Seafoods Corp.100 g206delete
Pomegranate flavor natural aloe vera juice drink, pomegranate by tequesta foods by Tequesta Foods100 g42delete
Veal with cream sauce100 g189delete
Sliced apple with mild cheddar cheese by Reichel Foods, Inc.100 g113delete
Skinless bun-length classic franks by Supervalu, Inc.100 g316delete
Barbecue flavored stack attack potato crisps, barbecue by Wal-Mart Stores, Inc.100 g536delete
Arizona, sun brewed style iced tea, peach by Ferolito Vultaggio & Sons100 g38delete
Chewy caramel with a cream center cow tales candy, vanilla by goetze's candy co inc. by Goetze's Candy Co Inc.100 g429delete
Grandma's gourmet, frozen pie filling, sweet potato by A'Zoe Enterprize100 g117delete
Candy by Ice Chips Candy100 g250delete
Shredded potato pancake mix by cpc export gmbh by Cpc Export Gmbh100 g318delete
Caramel cheesecake with graham cracker crust flavored layered dessert, caramel cheesecake by yoplait usa by Yoplait USA100 g303delete
Keebler zesta saltines crackers oyster .5oz by kellogg company us by Kellogg Company US100 g460delete
Chicken bites with frisco sauce by Discount Inc.100 g193delete
Five cheese pita thins, five cheese by Frito-Lay Company100 g464delete
Odyssey, feta chunck, peppercorn, peppercorn by klondike cheese company by Klondike Cheese Company100 g214delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5629
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 88g ** 440 %
Cholesterol 584mg ** 195 %
Sodium 9554mg 415 %
Total Carbohydrate 821g 299 %
   Dietary Fiber 21g ** 75 %
   Sugar 212g
Protein 155g 310 %
Vitamin D 0.4mcg ** 2 %
Calcium 1267mg ** 97 %
Iron 16mg ** 89 %
Potassium 3542mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 11.00%Carbs: 55.00%
Fat (34.00%)
Protein (11.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 40 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 12 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 39 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.291 mg22 %
Niacin [Vitamin B3]7.481 mg47 %
Vitamin B6 0.303 mg18 %
Vitamin B12 [Cobalamin]0.94 mcg39 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 13 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]132 mg147 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 0.63 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.63 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 103.5 mg19 %

Minerals
NutrientAmount DV
Calcium 1267 mg97 %
Copper 0.1 mg11 %
Iron 16.46 mg91 %
Magnesium 24 mg6 %
Phosphorus 205 mg16 %
Potassium 3542 mg75 %
Selenium 11.9 mcg22 %
Sodium 9554 mg415 %
Zinc 2.89 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.46 g311 %

Carbohydrates
NutrientAmount DV
Carbohydrate 821.18 g299 %
  Fiber 20.6 g74 %
  Sugars 212.27 g
    Sugars, added 37.5 g
  Sugar alcohols 200 g
  Net carbs 700.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 16.00%Polyunsaturated: 11.00%
Saturated (73.00%)
Monounsaturated (16.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 222.15 g285 %
  Saturated fatty acids 87.645 g438 %
    Butanoic acid 0.074 g
    Decanoic acid 0.071 g
    Dodecanoic acid 0.083 g
    Hexadecanoic acid 1.599 g
    Hexanoic acid 0.048 g
    Octadecanoic acid 0.898 g
    Octanoic acid 0.029 g
    Tetradecanoic acid 0.358 g
  Monounsaturated fatty acids 19.381 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.215 g
    Octadecenoic acid 2.236 g
  Polyunsaturated fatty acids 13.335 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.057 g
    Octadecadienoic acid 0.623 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.069 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 584 mg195 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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