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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cento, italian kitchen, tomatoes, crushed by Alanric Food Distributors, Inc.100 g57delete
Blended canola & extra virgin olive oil by Price Chopper Supermarkets100 g867delete
Swansonchicken broth, 32 oz. carton by campbell soup company by CAMPBELL SOUP COMPANY100 g4delete
Apples & cinnamon flavored instant oatmeal, apples & cinnamon by big y foods, inc. by Big Y Foods, Inc.100 g371delete
Aloe vera drink by Iberia Foods Corporation100 g42delete
Monterey jack cheese with roasted red peppers, roasted red pepper, mild by Milton G. Waldbaum Company100 g391delete
Coconut blend juice beverage of white grape, coconut and other ingredients from concentrate, coconut blend by florida bottling company, inc. by Florida Bottling Company, Inc.100 g79delete
Cupcake batter protein & fiber bars, cupcake batter by thinkthin, llc by ThinkThin, LLC100 g375delete
Someecards, milk chocolate hearts by frankford candy, llc by Frankford Candy, LLC100 g500delete
Unsweetened apple sauce squeezables, unsweetened by Knouse Foods, Inc/musselman Dv100 g50delete
Trumoo, 1% lowfat milk, vanilla by Dean Foods Company100 g55delete
Carrot & dill raw sauerkraut, carrot & dill by family derby game company by Family Derby Game Company100 g33delete
Recovery formula tea by gizmo beverages, llc by Gizmo Beverages, LLC100 g9delete
Combination italian sausage, pepperoni (made with pork, chicken and beef), mozzarella, parmesan & romano cheeses, zesty italian sauce ultra thin crust pizza, combination by Palermo Villa Inc.100 g246delete
Dark 57% cocoa belgian chocolate, dark by harris-teeter inc. by Harris-Teeter Inc.100 g579delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3658
Calories
% Daily Value *
Total Fat 219g 281 %
   Saturated Fat 76g ** 380 %
Cholesterol 177mg ** 59 %
Sodium 3792mg 165 %
Total Carbohydrate 341g 124 %
   Dietary Fiber 39g ** 139 %
   Sugar 201g **
Protein 89g 178 %
Calcium 1768mg ** 136 %
Iron 33mg ** 183 %
Potassium 935mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.00%Protein: 10.00%Carbs: 34.00%
Fat (56.00%)
Protein (10.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.119 mg163 %
Niacin [Vitamin B3]22.444 mg140 %
Pantothenic acid [Vitamin B5]1.128 mg23 %
Vitamin B6 4.259 mg251 %
Vitamin B12 [Cobalamin]38.34 mcg1598 %
Folate, DFE
  Folic acid 143 mcg
Vitamin C [Ascorbic acid]67.6 mg75 %

Minerals
NutrientAmount DV
Calcium 1768 mg136 %
Iron 32.87 mg183 %
Magnesium 247 mg59 %
Manganese 0 mg0 %
Phosphorus 241 mg19 %
Potassium 935 mg20 %
Sodium 3792 mg165 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.75 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 341.17 g124 %
  Fiber 39.3 g140 %
  Sugars 200.9 g
    Sugars, added 26.4 g
  Net carbs 301.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 218.65 g280 %
  Saturated fatty acids 75.84 g379 %
  Monounsaturated fatty acids 1.43 g
  Polyunsaturated fatty acids 1.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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