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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kellogg's special k cereal bars caramel nut 6oz by Kellogg Company US100 g477delete
Flakes of corn cereal by the kellogg company by The Kellogg Company 100 g367delete
Flamin' hot dill pickle flavored remix potato chips, flamin' hot, dill pickle by frito-lay company by Frito-Lay Company100 g536delete
Barbecue flavored potato chips, barbecue by herr foods inc. by Herr Foods Inc.100 g536delete
DENNY'S, golden fried shrimp100 g319delete
Baby kosher dill, baby kosher by Schnuck Markets, Inc.100 g0delete
Anise seed by sugar 'n spice, inc. by Sugar 'N Spice, Inc.100 g0delete
Kellogg's pop-tarts chocolate chip 29.3oz by kellogg company us by Kellogg Company US100 g402delete
Bartlett pear halves by Tops Markets, LLC100 g48delete
Avocado oil by Raley's100 g867delete
V8 splash cherry limeade, 20 oz. by campbell soup company by CAMPBELL SOUP COMPANY100 g27delete
Sandwich cremes cookies by Wakefern Food Corporation100 g500delete
Rich chocolate coating frozen fruit bars by FRUIT DIPS100 g214delete
Freshly frozen unsweetened pineapple chunks, unsweetened by Stater Bros. Markets Inc.100 g57delete
Flatbread by Royal Wine Corporation100 g429delete
Flour, glutinous, rice100 g358delete
Ovaltine, malted drink by AB FOOD & BEVERAGES (THAILAND) LTD.100 g400delete
Creamy caesar, creamy by nutramaximum company by Nutramaximum Company100 g429delete
Sausage & egg scramble scrambled eggs, russet potatoes & sausage in a real cheddar cheese sauce, sausage & egg scramble by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g137delete
Crunchy bran flakes, cereal & lots of plump, juicy raisins, raisin bran by the moran group incorporated by The Moran Group Incorporated100 g311delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6414
Calories
% Daily Value *
Total Fat 319g ** 409 %
   Saturated Fat 71g ** 355 %
Cholesterol 201mg ** 67 %
Sodium 7892mg ** 343 %
Total Carbohydrate 799g ** 291 %
   Dietary Fiber 50g ** 179 %
   Sugar 274g **
Protein 103g 206 %
Calcium 724mg ** 56 %
Iron 75mg ** 417 %
Potassium 3933mg ** 84 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.54%Protein: 6.93%Carbs: 47.52%
Fat (45.54%)
Protein (6.93%)
Carbs (47.52%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Retinol 2 mcg
Thiamin [Vitamin B1]2.233 mg186 %
Riboflavin [Vitamin B2]3.56 mg274 %
Niacin [Vitamin B3]35.569 mg222 %
Pantothenic acid [Vitamin B5]1.999 mg40 %
Vitamin B6 3.455 mg203 %
Vitamin B12 [Cobalamin]14.25 mcg594 %
Folate, DFE
  Folic acid 352 mcg
Vitamin C [Ascorbic acid]114.9 mg128 %
Vitamin E (alpha-tocopherol) 2.61 mg17 %
  Tocopherol, alpha 2.61 mg
  Tocopherol, beta 0.23 mg
  Tocopherol, delta 2.78 mg
  Tocopherol, gamma 7.74 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0.06 mg
  Tocotrienol, delta 0.5 mg
  Tocotrienol, gamma 0 mg
Vitamin K 35.3 mcg29 %
  Vitamin K1 [Phylloquinone]35.3 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 724 mg56 %
Copper 1.33 mg148 %
Iron 75.34 mg419 %
Magnesium 299.2 mg71 %
Manganese 1.242 mg54 %
Phosphorus 1243 mg99 %
Potassium 3933 mg84 %
Selenium 20.5 mcg37 %
Sodium 7892 mg343 %
Zinc 10.87 mg99 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 1.00%Aspartic acid: 1.30%Glutamic acid: 2.69%Glycine: 0.60%Isoleucine: 0.60%Leucine: 1.10%Lysine: 0.90%Phenylalanine: 0.60%Proline: 0.70%Serine: 0.60%Valine: 1.10%Unspecified: 86.23%
Alanine (0.70%)
Arginine (1.00%)
Aspartic acid (1.30%)
Glutamic acid (2.69%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (0.90%)
Phenylalanine (0.60%)
Proline (0.70%)
Serine (0.60%)
Valine (1.10%)
Unspecified (86.23%)
NutrientAmount DV
Protein 102.51 g205 %
  Alanine 0.736 g
  Arginine 1.013 g
  Aspartic acid 1.291 g
  Cystine 0.193 g
  Glutamic acid 2.751 g
  Glycine 0.603 g
  Histidine 0.278 g24 %
  Isoleucine 0.615 g40 %
  Leucine 1.11 g32 %
  Lysine 0.941 g30 %
  Methionine 0.338 g
  Phenylalanine 0.627 g
  Proline 0.676 g
  Serine 0.591 g
  Threonine 0.495 g30 %
  Tryptophan 0.157 g38 %
  Tyrosine 0.398 g
  Valine 1.098 g56 %
  Phenylalanine + Tyrosine 1.025 g38 %
  Methionine + Cysteine 0.531 g34 %

Carbohydrates
NutrientAmount DV
Carbohydrate 799.18 g291 %
  Fiber 50 g179 %
  Starch 18.6 g
  Sugars 273.68 g
    Sugars, added 61.3 g
    Fructose 0.07 g
    Galactose 0 g
    Glucose 0.2 g
    Lactose 0 g
    Maltose 0.07 g
    Sucrose 0.4 g
  Net carbs 749.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 46.00%Polyunsaturated: 22.00%
Saturated (32.00%)
Monounsaturated (46.00%)
Polyunsaturated (22.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.93 g8.42 g9.09

NutrientAmount DV
Fat 318.89 g409 %
  Saturated fatty acids 70.545 g353 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.062 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.068 g
    Heptadecanoic acid 0.023 g
    Hexadecanoic acid 2.044 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.264 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0.026 g
    Tetradecanoic acid 0.023 g
  Monounsaturated fatty acids 100.312 g
    Cis-hexadecenoic acid 0.023 g
    Cis-octadecenoic acid 4.533 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.126 g
    Heptadecenoic acid 0.011 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 4.611 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0.001 g
    Trans-octadecenoic acid 0.078 g
  Polyunsaturated fatty acids 49.406 g
    α-linolenic acid n-3 (ALA) 0.83 g
    γ-linolenic acid n-6 (GLA) 0.12 g
    Cis,cis-eicosadienoic n-6 acid 0.012 g
    Linoleic acid n-6 (LA) 8.29 g
    Docosahexaenoic n-3 acid (DHA) 0.043 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.051 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic CLAs acid 0.038 g
    Octadecadienoic acid 8.431 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.951 g
    Trans-octadecadienoic acid 0.099 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.478 g
    Fatty acids, total trans-monoenoic 0.079 g
    Fatty acids, total trans-polyenoic 0.099 g

Sterols
NutrientAmount DV
Cholesterol 201 mg67 %

Other
NutrientAmount DV
Ash 6.26 g
Carbohydrate, other 50 g
Fiber, insoluble 13 g
Fiber, soluble 2 g
Molybdenum 40.7 mcg90 %
Nitrogen 1.07 g
Water 59.85 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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