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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Power fuel crunchy 7 nut & seed butter, power fuel crunchy by nuttzo llc by NuttZo LLC100 g545delete
Lasagna, enriched macaroni product by Supervalu, Inc.100 g360delete
Pico de gallo by Next Phase Enterprises100 g18delete
Butter-cream flavored frosting, butter-cream by the j.m. smucker company by The J.M. Smucker Company100 g424delete
Zucchini sticks by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g18delete
Wegmans, 100% mediterranean blend olive oil by Wegmans Food Markets, Inc.100 g800delete
Sub 6 sandwich rolls by Bimbo Bakeries USA, Inc.100 g268delete
Ginger-glazed salmon with mashed potatoes & asparagus by The Fresh Market, Inc.100 g154delete
Banquet, sausage gravy by Conagra Frozen Foods100 g123delete
Tex mex spicy cajun style peanuts, sesame sticks, salsa flavored corn sticks, chili crescents, pepitas and almonds trail mix, tex mex by Wal-Mart Stores, Inc.100 g552delete
Powdered baking cocoa by Weis Markets, Inc.100 g400delete
Iceberg & romaine blend with red cabbage & carrots by TRUE LEAF FARMS100 g18delete
Tortilla chips by bi-lo inc. by Bi-Lo Inc.100 g500delete
Raisin creme pies sandwich cookies by McKee Foods Corporation100 g417delete
Stems and pieces mushrooms by Central Grocers Co-Op, Inc.100 g17delete
Toma handcrafted artisan cheese, toma by point reyes farmstead cheese co. by Point Reyes Farmstead Cheese Co.100 g393delete
Spicy arrabbiata pasta sauce by Lowe's Food Stores, Inc.100 g66delete
Homestyle cake by Ukrop's Homestyle Foods, LLC100 g382delete
Italian style meatballs, italian style by MAMA LUCIA100 g247delete
Quick & easy steel cut irish oatmeal by Odlum Mills Limited100 g375delete
Parmigiano reggiano and truffle mezzelune, parmigiano reggiano and truffle by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g273delete
Granola by gs1 mexico by GS1 Mexico100 g368delete
Lance, nekot, cookie sandwiches, lemon creme filling, lemon creme filling by Snyder's-Lance, Inc.100 g492delete
Taquitos in flour tortillas, beef & cheese by ajinomoto foods north america, inc. by Ajinomoto Foods North America, Inc.100 g306delete
Sicilian pub roll, sicilian pub by triple 'b' corporation by Triple 'B' Corporation100 g248delete
Curry jackfruit by global village fruits, inc by Global Village Fruits, Inc100 g82delete
Crescent, nuts & dried fruits raw sunflower seeds by Crescent Specialty Food Inc.100 g571delete
Ginger cold pressed juice, ginger, orange, pineapple by pressery llc by Pressery LLC 100 g83delete
All-natural nutrition bars, chocolate peanut butter by Abbott Laboratories Inc 100 g439delete
Thousand island dressing & dip, thousand island by smart & final iris corporation by Smart & Final Iris Corporation100 g345delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion9284
Calories
% Daily Value *
Total Fat 507g ** 650 %
   Saturated Fat 131g ** 655 %
Cholesterol 422mg ** 141 %
Sodium 10093mg ** 439 %
Total Carbohydrate 957g 348 %
   Dietary Fiber 101g ** 361 %
   Sugar 301g **
Protein 249g 498 %
Calcium 2549mg ** 196 %
Iron 49mg ** 272 %
Potassium 2648mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 11.00%Carbs: 38.00%
Fat (51.00%)
Protein (11.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.321 mg179 %
Niacin [Vitamin B3]29.737 mg186 %
Pantothenic acid [Vitamin B5]4.878 mg98 %
Vitamin B6 1.951 mg115 %
Vitamin B12 [Cobalamin]2.93 mcg122 %
Folate, DFE
  Folic acid 279 mcg
Vitamin C [Ascorbic acid]153.7 mg171 %
Vitamin K 37.6 mcg31 %
  Vitamin K1 [Phylloquinone]37.6 mcg

Minerals
NutrientAmount DV
Calcium 2549 mg196 %
Iron 48.96 mg272 %
Magnesium 78 mg19 %
Phosphorus 390 mg31 %
Potassium 2648 mg56 %
Selenium 34 mcg62 %
Sodium 10093 mg439 %
Zinc 7.32 mg67 %

Proteins and Amino acids
NutrientAmount DV
Protein 248.84 g498 %

Carbohydrates
NutrientAmount DV
Carbohydrate 957.34 g348 %
  Fiber 101.3 g362 %
  Sugars 300.73 g
    Sugars, added 103.7 g
  Net carbs 856.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 35.00%Polyunsaturated: 23.00%
Saturated (42.00%)
Monounsaturated (35.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 507.09 g650 %
  Saturated fatty acids 130.96 g655 %
  Monounsaturated fatty acids 108.3 g
  Polyunsaturated fatty acids 69.87 g
  Fatty acids, total trans 0.59 g

Sterols
NutrientAmount DV
Cholesterol 422 mg141 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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